Apr 19, 2024  
2020-2021 Catalog 
    
2020-2021 Catalog Archived

Course Descriptions


 

Accounting

  
  • ACC 101 - Accounting Principles I


    Class: 3 Credits: 3
    This course introduces basic accounting procedures for analyzing, recording, and summarizing financial transactions, adjusting and closing the financial records at the end of the accounting cycle, and preparing financial statements. Emphasis is also placed on accounting for current and long-term assets, current and long-term liabilities, statement of cash flow and financial statement analysis.

    Prerequisite(s): Take ENG 032 , MAT 032 , RDG 032  with a minimum grade of “C”.
    Course Topics:
     

    • T-accounts and journal entries
    • Financial Statements
    • Adjusting Entries
    • Closing entries
    • Inventories
    • Special Journals
    • Bad Debt Expense
    • Depreciation
    • Payroll
    • Petty cash and Bank Reconciliation
    • Internal Control

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
     

    • Computer and Internet Access
    • Publisher’s Access Code is required for online component

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
     

    1. Apply basic double-entry accounting procedures.
    2. Construct Financial Statements.
    3. Identify and perform accounting practices for short-term liquid assets.
    4. Apply basic principles of accounting internal control over cash.
    5. Apply adjusting and closing procedures to complete the accounting cycle.
    6. Evaluate and perform the accounting concepts associated with inventories and a merchandising business.
    7. Apply accounting procedures to the acquisition and depreciation of property, plant and equipment.
    8. Identify and perform accounting practices for current liabilities and payroll activities.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 102 - Accounting Principles II


    Class: 3 Credits: 3
    This course emphasizes managerial accounting theory and practice in basic accounting and procedures for cost accounting, budgeting, cost-volume analysis, and financial statement analysis. Additional financial topics covered will include capital investment analysis, performance management and evaluation, decision analysis, and target costing.

    Prerequisite(s): Take ACC 101  with a minimum grade of “C”.
    Course Topics:
    • Partnerships
    • Common and Preferred Stock
    • Bonds and Amortization
    • Statement Of Cash Flow
    • Cost Of Goods Manufactured Schedule
    • Cost Of Productions Report
    • Predetermined Overhead Rates
    • Job Order Cost Sheet
    • Budgets
    • Cost Volume Profit Analysis
    • Variance Analysis
    • Financial Statement Analysis

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Computer and Internet Access
    • Publisher’s Access Code is required for online component

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Evaluate accounting concepts for partnerships and common and preferred stock.
    2. Demonstrate and identify the accounting procedures associated with bonds and investments.
    3. Calculate and analyze financial statements.
    4. Prepare a cost of goods manufactured schedule, cost of production report and a job order cost sheet.
    5. Prepare and analyze the statement of cash flows.
    6. Identify and perform basic procedures associated with budgeting.
    7. Calculate variances for direct materials, direct labor and overhead.
    8. Apply cost volume profit analysis techniques.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 111 - Accounting Concepts


    Class: 3 Credits: 3
    This course is a study of the principles of the basic accounting functions–collecting, recording, analyzing, and reporting information.

    Prerequisite(s): Take ENG 032  and MAT 032  and RDG 032 .
    Course Topics:
     

    • T-accounts and journal entries
    • Financial Statements
    • Adjusting Entries
    • Closing entries
    • Special Journals
    • Schedule of Accounts Payable and Accounts Receivable
    • Payroll
    • Petty cash and Bank Reconciliation
    • Internal Control over cash

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Computer and Internet Access
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
     

    1. Apply basic double-entry accounting procedures.
    2. Construct Financial Statements.
    3. Apply basic accounting internal control principles over cash.
    4. Apply adjusting procedures and closing procedures.
    5. Demonstrate the accounting procedures for special journals.
    6. Identify and perform accounting practices for payroll activities.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 124 - Individual Tax Procedures


    Class: 3 Credits: 3
    This course is a study of the basic income tax structure from the standpoint of the individual, including the preparation of individual income tax returns.

    Prerequisite(s): Take ACC 101  or ACC 111  with a minimum grade of “C”.
    Course Topics:
    • History of the tax system
    • Depreciation
    • Capital Gains and Losses
    • Payroll Taxes
    • Credits and Special Taxes
    • Earned Income Credit, Child Tax Credit, and Education Tax Credits
    • Tax forms for a Partnership and Corporation
    • Tax Planning
    • Prepare Schedules A, B, C, D, E, SE
    • Prepare Tax Forms 1040, 1040A and 1040EZ
    • Retirement Plans

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Computer and Internet Access
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Summarize and apply the components of an individual income tax return.
    2. Differentiate between the tax treatment of gross income and exclusions.
    3. Record business expenses, retirement plans, and employee expenses on tax forms.
    4. Record itemized deductions and credits.
    5. Apply various depreciation methods and calculate capital gains and losses.
    6. Record withholdings, estimated payments and payroll taxes on appropriate tax forms.
    7. Apply tax concepts to partnerships and corporations.
    8. Identify effective tax administration and tax planning techniques.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 150 - Payroll Accounting


    Class: 3 Credits: 3
    This course introduces the major tasks of payroll accounting, employment practices, federal, state, and local governmental laws and regulations, internal controls, and various forms and records.

    Prerequisite(s): Take ACC 101  or ACC 111  with a minimum grade of “C”.
    Course Topics:
    • Payroll and Personnel laws and records
    • Computing wages and salaries
    • Social Security Taxes and Medicare
    • Unemployment Compensation Taxes
    • Workman’s Compensation
    • Payroll Journal Entries
    • Completing forms 941 and 940
    • Income Tax Withholdings
    • Computerized Payroll Systems
    • Completion of a payroll cycle
    • Payroll register and W-2

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Computer and Internet Access
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Discuss the need for payroll and personnel records.
    2. Analyze and calculate wages and salaries.
    3. Apply appropriate accounting procedures for Social Security Taxes.
    4. Analyze and employ appropriate procedures in accounting for income tax withholdings.
    5. Evaluate and record unemployment compensation taxes.
    6. Analyze and prepare a payroll register and record payroll transactions.
    7. Demonstrate payroll accounting procedures using computerized software.
    8. Describe the basic principles of accounting internal controls.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 201 - Intermediate Accounting I


    Class: 3 Credits: 3
    This course explores fundamental processes of accounting theory, including the preparation of financial statements. Topics will include current asset and liability management as well as future and present value of cash flows.

    Prerequisite(s): Take ACC 102  with a minimum grade of “C”.
    Course Topics:
    • T-accounts and journal entries
    • Financial Statements: Classified Balance Sheet and a Multi-Step Income Statement
    • Completing of the Accounting Cycle to include Adjusting Entries and Closing Entries
    • Time Value Of Money
    • Inventories: FIFO, LIFO, Average, and Lower Of Cost Or Market
    • Analysis of Accountings Receivable and Bad Debt Expense
    • Depreciation Methods: straight Line, Declining Balance, Units of Production and Sum Of Years
    • Amortization of Intangible Assets, Depletion of Natural Resources and Research and Development
    • Short Term Liquid Assets: Petty cash and Bank Reconciliation
    • Internal Control

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Computer and Internet Access
    • Publisher’s Access Code is required for online component

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Apply basic double-entry accounting procedures.
    2. Apply adjusting and closing procedures to complete the accounting cycle.
    3. Construct Financial Statements, providing financial disclosure notations.
    4. Identify accounting practices for cash, receivables, and internal control.
    5. Apply basic principles of revenue recognition.
    6. Evaluate and perform the accounting concepts associated with inventories and a merchandising business.
    7. Demonstrate the accounting procedures for the acquisition, disposal and depreciation of property, plant and equipment.
    8. Calculate the time value of money concepts within accounting topics.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 202 - Intermediate Accounting II


    Class: 3 Credits: 3
    This course covers the application of accounting principles and concepts to account evaluation and income determination, including special problems peculiar to corporations and the analysis of financial reports.

    Prerequisite(s): Take ACC 201  with a minimum grade of “C”.
    Course Topics:
    • Short and Long Term Investments
    • Current and Contingent Liabilities
    • Bonds Payable
    • Leases
    • Pension and Postretirement Benefits
    • Income Tax
    • Stock, Earnings Per Share and Stockholders
    • Statement Of Cash Flows
    • Accounting Changes and Errors

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Computer and Internet Access
    • Publisher’s Access Code is required for online component

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Apply appropriate accounting procedures for current, long-term, and contingent liabilities.
    2. Analyze and employ appropriate procedures for stockholders equity and Earnings Per Share.
    3. Evaluate and record temporary and long-term investments.
    4. Identify the accounting issues associated with income taxes.
    5. Analyze the accounting procedures for Pensions and Postretirement Benefits.
    6. Evaluate accounting for leases.
    7. Evaluate accounting changes and errors and make the appropriate adjustments.
    8. Prepare a Statement Of Cash Flows.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 224 - Business Taxation


    Class: 3 Credits: 3
    This course is an introduction to tax reporting requirements and taxation of the proprietorship, partnership, S Corporation, C Corporation, and limited liability company. Some form preparation is required.

    Prerequisite(s): Take ACC 124  with a minimum grade of “C”.
    Course Topics:
    • Components of the U.S. Tax Law System
    • Concept of Gross Income
    • Business Deductions
    • Gains and Losses
    • Components of Property Transactions
    • Evaluation of Corporations
    • Principles of Partnerships, S-Corporations and Limited Liability Entities

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Computer and Internet Access.
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify and explain the components of tax as it relates to the U.S. Tax Law and system.
    2. Analyze the impact of taxes on financial statements.
    3. Explain the concept of Gross Income.
    4. Evaluate Business Deductions.
    5. Evaluate the components of Property Transactions.
    6. Identify Losses and loss limitation.
    7. Explain the principles and tax effects of partnerships, S-Corporations and Limited Liability entities.
    8. Identify the comparative forms of doing business.
    9. Evaluate the tax implication of corporations.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 230 - Cost Accounting I


    Class: 3 Credits: 3
    This course is a study of the accounting principles involved in job order cost systems. Topics will include the general flow of costs through a production cycle, and the preparation and use of job cost sheets. Process cost systems will be introduced.

    Prerequisite(s): Take ACC 102  with a minimum grade of “C”.
    Course Topics:
    • Pre-determined Overhead Rate
    • Absorption costing
    • Variable costing
    • Activity based costing
    • Master budget
    • Break-even analysis
    • Cost-volume-profit analysis
    • Process costing
    • Equivalent Units of Production

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Online component access code (see instructor for details)

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Analyze predetermined overhead rates, flexible budgets and absorption/variable costing.
    2. Compute product costs, overhead allocations, and overhead variances.
    3. Apply and evaluate the procedures for activity based costing.
    4. Develop and analyze a master budget.
    5. Apply the techniques involved in break-even analysis and cost-volume profit analysis.
    6. Prepare journal entries to account for variances.
    7. Compute equivalent units of production for process costing.
    8. Compute review problem solutions in a team based environment.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 240 - Computerized Accounting


    Class: 3 Lab: 0 Credits: 3
    This course is a study of using the compuer to design and implement various accounting functions, including financial transactions, records, statements, reports and documents. Enterprise resource planning (ERP) and spreadsheet software will be used for the presentation and manipulation of financial information.

    Prerequisite(s): Take ACC 101  or  ACC 111  with a minimum grade of “C”.
    Course Topics:
    • Set-up and overview of SAP software
    • Accounting for Sales and Purchases
    • Automating the Sales Process
    • Bank Reconciliation
    • Budgets
    • Concepts Relating to Warehouse Management
    • Inventory and Supply Chain
    • Financial Reports

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Textbook and computer access

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Complete procedure for overview of SAP software.
    2. Prepare accounting information for Sales, Purchasing and Inventory in SAP software
    3. Prepare budgets and track related procedures
    4. Create reports for decision making and export to spreadsheet
    5. Complete procedure for tracking inventory
    6. Prepare financial statements.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 246 - Integrated Accounting Software


    Class: 3 Credits: 3
    This course includes the use of pre-designed integrated accounting software for accounting problems.

    Prerequisite(s): Take ACC 101  or ACC 111  with a minimum grade of “C”.
    Course Topics:
    • Back-up files
    • Restore back-up files
    • Financial statements
    • Journal entries
    • Create new company
    • Chart of accounts
    • Cash and accrual business activities
    • Reporting business activities
    • Adjusting and closing entries

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Student textbook with software CD required

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Complete lists, tasks, analysis and reports of an integrated accounting system.
    2. Prepare financial reports using accounting software.
    3. Create supporting reports for business decisions.
    4. Complete the procedure for setting up a new company.
    5. Complete the procedure for cash-oriented and accrual business activities.
    6. Complete the procedure for adjusting entries and bank reconciliations.
    7. Complete the budgeting process.
    8. Export reports to Excel, Word or PDF files.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 265 - Not-for-Profit Accounting


    Class: 3 Credits: 3
    This course introduces the special accounting needs of municipalities, counties, states, the federal government and governmental agencies, and other not-for-profit organizations.

    Prerequisite(s): Take ACC 102  with a minimum grade of “C”.
    Course Topics:
    Characteristics of governmental and non-profit organizations.

    • GAAP as it applies to Governmental and non-profit organizations.
    • Journal entries
    • Fund accounting
    • Expenditure accounting
    • Enterprise funds
    • CAFR analysis
    • Accounting principle applied to governmental and non-profit organizations

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • None

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Explain accounting similarities and differences between profit seeking and governmental/non-profit organizations.
    2. Analyze the sources of GAAP for governmental and non-profit organizations.
    3. Analyze transactions of fund accounting.
    4. Apply budgeting techniques for governmental and non-profit accounting.
    5. Analyze and prepare journal entries for record common transactions.
    6. Analyze expenditure accounting for governmental funds.
    7. Analyze CAFR or audited financial statements.
    8. Prepare basic financial statements and required supplementary information

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ACC 275 - Selected Topics in Accounting


    Class: 3 Credits: 3
    This course provides an advanced in-depth review of selected topics in accounting using case studies and individual and group problem solving.

    Prerequisite(s): Take ACC 201  and ACC 230  with a minimum grade of “C”.
    Course Topics:
    • Completion of a manual accounting cycle
    • Sarbanes Oxley
    • International Financial Reporting Standards
    • Case studies

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    None
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Demonstrate completion of the accounting cycle for a business using manual accounting processes.
    2. Prepare a business tax return.
    3. Prepare a business budget.
    4. Analyze a business using ratios.
    5. Analyze Sarbanes Oxley for internal controls.
    6. Compare and contrast the International Financial Reporting Standards to the U.S. reporting standards.
    7. Analyze case studies of specific accounting topics, including ethics.
    8. Solve complex accounting issues by applying analysis skills to business situations.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021


Administrative Office Technology

  
  • AOT 105 - Keyboarding


    Class: 3 Credits: 3
    This course focuses on the mastery of touch keyboarding.

    Course Topics:
     

    • The importance of learning keyboarding
    • Proper keyboarding techniques
    • Accuracy versus Speed
    • Business documents
    • Grammar and spelling

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Computer with Internet access.
      View computer requirements for the online portion of the course at www.sccsc.edu/OnlineSyllabiPolicies/.
    • Word processing software (must be able to save Word format)
    • Anti-virus software

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Operate basic parts of the computer.
    2. Recognize and implement the use of the alphabetic keys on the qwerty keyboard.
    3. Use keyboarding skills in operating the punctuation and symbol keys by touch.
    4. Demonstrate proficiency in using the numeric keypad on the qwerty keyboard.
    5. Type a minimum of 30 words or better with 2 or less errors in text.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 133 - Professional Development


    Class: 3 Credits: 3
    This course emphasizes development of personal and professional skills required of an office worker in areas such as projecting a professional image, job seeking skills, office etiquette, ethics, and time and stress management.

    Prerequisite(s): Take RDG 100  and ENG 032  with a minimum grade of C.
    Course Topics:
    • Working in teams
    • Leadership/management styles
    • Interpersonal skills
    • Resumes, cover letters, and job interviewing
    • Communication skills

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    One USB/jump disk or sky drive onto which all typed assignments will be saved
    Grading System:
    An overall grade of C or higher is required in this class to be applied toward any Administrative Office Technology degree or certificate.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify and demonstrate workplace behaviors.
    2. Apply positive interpersonal skills.
    3. Create an effective resume and cover letter.
    4. Identify and illustrate job interviewing skills.
    5. Prepare and deliver a minimum of 2 oral presentation.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 141 - Office Procedures I


    Class: 3 Credits: 3
    This is an introductory course to a variety of office procedures and tasks using business equipment, systems, and procedures.

    Prerequisite(s): Take ENG 032  and RDG 032  with a minimum grade of “C”.
    Course Topics:
    • Communications
    • Mailing
    • Filing
    • Telecommunications
    • Customer Service
    • Scheduling
    • Proofreading
    • Computer and other office equipment
    • Keyboarding

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • One (1) USB/jump drive
    • 100 lined cards 3” x 5”

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Demonstrate computer, office equipment and keyboarding proficiency.
    2. Role-play customer service scenarios.
    3. Prepare and revise written communications.
    4. Analyze and classify mailing documents.
    5. Evaluate filing documents.
    6. Create scheduling systems.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 142 - Advanced Office Procedures II


    Class: 3 Credits: 3
    This course covers the application of office procedures necessary to perform effectively and efficiently in the office environment.

    Prerequisite(s): Take AOT 105 , AOT 141 , and CPT 101  with a minimum grade of “C”.
    Course Topics:
    • Business correspondence
    • Advanced customer service telephone techniques
    • 10-key proficiency
    • Business trips
    • Business meetings
    • Workplace ethics

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • One USB/jump disk or sky drive onto which all typed assignments will be saved

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Compose business correspondence, including letters and memos.
    2. Proofread business correspondence.
    3. Plan an international business trip.
    4. Identify components of effective meeting planning.
    5. Perform 10-key operations.
    6. Role-play customer service scenarios.
    7. Implement appropriate ethical workplace choices.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 144 - Legal Office Procedures


    Class: 3 Credits: 3
    This course covers the application of office procedures necessary to perform effectively and efficiently in the legal office environment.

    Prerequisite(s): Take AOT 105 , AOT 141  and CPT 101  with a minimum grade of “C”.
    Course Topics:
    • Business correspondence
    • Legal documents
    • Calendars/dockets

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • One USB/jump disk or sky drive onto which all typed assignments will be saved

    Grading System:
    An overall grade of C or higher is required in this class to be applied toward the Administrative Office Technology degree.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Demonstrate professionalism appropriate for a legal office environment.
    2. Identify ethical courses of action for legal professionals.
    3. Demonstrate effective procedures for handling telephone duties in a legal office.
    4. Demonstrate the ability to handle receptionist duties in a legal office.
    5. Complete a 20-hour work practicum in a legal office environment.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 161 - Records Management


    Class: 3 Lab: 0 Credits: 3
    This course emphasizes records management functions and various types of storage methods, technology and procedures. Both manual and electronic records information management systems
    are included. Computer literacy in a Windows environment is essential.

    Prerequisite(s): Take ENG 032 and RDG 032 with a minimum grade of “C”.
    Course Topics:
    • Records and Information Management (RIM)
    • Electronic Records Management
    • RIM Program Administration

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    OneDrive Account
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    • Demonstrate independent application of Association of Records Managers and Administrators (ARMA) International alphabetic indexing rules.
    • Demonstrate appropriate business behavior relative to electronic records management.
    • Apply professional business concepts to career situations relative to records and information management (RIM).

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 164 - Medical Information Processing


    Class: 3 Credits: 3
    This course emphasizes development of proficiency in producing medical documents typical of those used in health care settings.

    Prerequisite(s): Take AHS 102  , AOT 141  and AOT 105  with a minimum grade of “C”.
    Corequisite(s): Take HIM 105  and HIM 130 .
    Course Topics:
    • Gaining experience in using medical software
    • Patient registration
    • Processing insurance claims

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • One (1) USB/jump drive.

    Grading System:
    An overall grade of C or higher is required in this class to be applied toward any Administrative Office Technology degree or certificate.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Use medical practice software to manage patient care.
    2. Schedule patients’ appointments.
    3. Register patients.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 213 - Legal Document Production


    Class: 3 Credits: 3
    This course introduces legal terminology and covers the production of documents found in the legal office environment. Emphasis is on productivity and excellence in legal document production.

    Prerequisite(s): Take CPT 101  and AOT 141  with a minimum grade of “C”.
    Corequisite(s): Take BUS 121 .
    Course Topics:
    • Overview of Areas of Law
    • Proofreading, Editing and Accuracy in Legal Documents
    • Legal Terminology and Legal Language Focus

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • One (1) USB/jump drive.

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Analyze and prepare legal documents to comply with requirements in the appropriate code of civil procedure, any other statutory or regulatory requirements, and requirements of local court rules.
    2. Devise and employ legal research strategy, manage research time wisely, and understand the value of legal research tools.
    3. Proofread and edit legal documents.
    4. Recognize and articulate legal terminology.
    5. Analyze the elements of legal business communications.
    6. Recognize the importance and practice the following components of professionalism:
      • timeliness;
      • honesty;
      • quality, appearance and thoroughness of work product;
      • compliance with ethical responsibilities;
      • compliance with local court rules;
      • independent thought and work;
      • and courtesy to the court, opposing counsel, and all persons involved in the legal process.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 252 - Medical Systems and Procedures


    Class: 3 Credits: 3
    This course emphasizes development of proficiency in integrating skills commonly performed in medical offices.

    Prerequisite(s): Take AHS 102 , AOT 164 , HIM 105 , HIM 130 , and HIM 216  with a minimum grade of “C”.
    Course Topics:
    • Office equipment usage
    • Gaining experience in administrative medical responsibilities
    • The role of professionalism and image
    • Office procedural standards
    • Communications in all manners

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Perform medical office duties as presented in a simulation.
    2. Develop and implement medical office procedural standards.
    3. Demonstrate professional manner and image.
    4. Adapt communications to individual’s ability to understand.
    5. Perform an internship in a medical office.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 253 - Legal Systems & Procedures


    Class: 3 Credits: 3
    This course emphasizes development of proficiency in integrating knowledge and skills performed in legal offices.

    Prerequisite(s): Take AOT 144 , AOT 213  with a minimum grade of “C”.
    Corequisite(s): Take AOT 133  
    Course Topics:
    • Business correspondence
    • Legal documents
    • Calendars/dockets

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • One USB/jump disk or sky drive onto which all typed assignments will be saved
    • Earbuds

    Grading System:
    An overall grade of C or higher is required in this class to be applied toward the Administrative Office Technology degree.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Compose and format business letters and memos.
    2. Determine which software tool will solve a given problem.
    3. Demonstrate professional attire and image.
    4. Demonstrate professionalism and a strong work ethic.
    5. Adapt and format legal documents.
    6. Create and maintain an office calendar.
    7. Complete a 40-hour internship in an approved legal office environment.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 254 - Office Simulation


    Class: 3 Credits: 3
    This course integrates a wide variety of skills and knowledge through practical work experiences in a simulated office environment.Teamwork as well as the use of technical and communication skills will be emphasized.

    Prerequisite(s): Take AOT 260 , AOT 261  and AOT 142  with a minimum grade of “C”.
    Corequisite(s): Take AOT 133  and AOT 263 .
    Course Topics:
    • Checklist of proficiency in business tools and equipment
    • The role of professionalism and image in career growth
    • Office procedural standards
    • Teamwork and interpersonal skills
    • Administrative office environments

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Computer with Internet access.
      View computer requirements for the online portion of the course
    • Word processing software (must be able to save Word format), and anti-virus software.
    • One (1) USB jump drive or SkyDrive account
    • D2L login and proficiency
    • This course utilizes Word, Excel, Access, PowerPoint and Outlook software applications. Access to Microsoft Office 2010 or higher software applications for successful completion of coursework is required.

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Demonstrate proficiency in using software applications in multiple office projects.
    2. Recognize and implement administrative office procedural standards
    3. Project professionalism and a strong work ethic
    4. Work effectively in team project assignments
    5. Create properly formatted written communications
    6. Complete a 40-hour internship in an approved administrative office.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 260 - Office Word Processing Applications


    Class: 3 Credits: 3
    This course emphasizes the concepts of word processing for information management in an office environment.

    Prerequisite(s): Take CPT 101  with a minimum grade of “C”.
    Course Topics:
    • Developing professional documents
    • Using mail merge to combine documents
    • Adding color and formatting to documents
    • The use of tables in documents
    • The use of graphics in documents
    • The development and use of newsletters

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • SAM 2007 Assessment, Projects, and Training V6.0
    • Computer with Internet access and anti-virus software.
    • Word processing software (must be able to save Word format)
    • USB/jump drive or the hard drive (C:) of your personal PC will be used to download data files from the publishers website or the assignment drop box. These files will be modified for most of your projects and lab assignments.

    Grading System:
    A grade of C is required for all course work.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Create, edit, and format documents and publications.
    2. Create and modify tables.
    3. Insert and manipulate graphics.
    4. Create and publish Web pages.
    5. Merge documents.
    6. Create professional newsletters.
    7. Create online forms.
    8. Save Word files to PDF format.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 261 - Office Spreadsheet Applications


    Class: 3 Credits: 3
    This course emphasizes the concepts of spreadsheets for information management in an office environment.

    Prerequisite(s): Take CPT 101  with a minimum grade of “C”.
    Course Topics:
    • Workbooks versus Worksheets
    • Excel spreadsheet functions
    • Building formulas
    • Sorting and searching worksheets for specific data
    • The use of Charts and Graphs in representing data
    • Developing professional worksheets

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Microsoft Excel 2013
    • Skills Assessment Manager Office 2013 (SAM 2013) _ Assessment, Projects, and Training
    • One USB/jump disk or sky drive onto which all typed assignments will be saved

    Grading System:
    A grade of C is required for all course work.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Create, edit, and format spreadsheets.
    2. Develop tables and add graphics to a worksheet.
    3. Manage workbooks and prepare them for the Web.
    4. Create and Modify Formulas.
    5. Sort fields and create lists of specific data.
    6. Perform formula auditing and validation data.
    7. Demonstrate complex problem solving.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 263 - Office Database Applications


    Class: 3 Credits: 3
    This course emphasizes the concepts and structures of a database and the application of the concepts in an office environment.

    Prerequisite(s): Take CPT 101  with a minimum grade of “C”.
    Course Topics:
    • Tables
    • Reports
    • Forms
    • Queries
    • Macros
    • Switchboards

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Microsoft Access 2013
    • Skills Assessment Manager Office 2013 (SAM 2013) _ Assessment, Projects, and Training
    • One USB/jump disk or sky drive onto which all typed assignments will be saved

    Grading System:
    A grade of C is required for all course work.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Create, edit, and format databases.
    2. Distinguish between various database objects and their purpose.
    3. Develop queries that provide business solutions.
    4. Design functional and visually appealing database forms.
    5. Design functional and visually appealing database reports.
    6. Design functional and visually appealing switchboards.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AOT 270 - SCWE in Administrative Office Technology


    Lab: 3 Credits: 3
    This course integrates office skills within an approved work site related to administrative office technology.

    Prerequisite(s): Take AOT 252  with a minimum grade of “C”.
    Corequisite(s): Take AOT 133 .
    Course Topics:
    • The role of an administrative professional;
    • Office politics and interpersonal skills;
    • Self-assessment of professional goals;
    • Confidence in the workplace and personal abilities;
    • Gaining experience in administrative responsibilities.

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Computer with Internet access
    • Word processing software (must be able to save Word format)
    • Anti-virus software.

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Perform general office duties independently as assigned by the preceptor/supervisor with minimal supervision;
    2. Master proven techniques to provide effective client telephone service and project a professional image throughout the phone conversation;
    3. Manage time sensitive and proprietary paperwork;
    4. Manage time sensitive and proprietary paperwork;
    5. Interpret policies and procedures;
    6. Manage records and files according to company policy, including recording, sequencing and storing.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021


Agriculture

  
  • AGR 200 - Edible Landscape Plants


    Class: 3 Lab: 0 Credits: 3
    This course is a study of woody trees, shrubs and herbaceous plants with edible or medicinal properties and landscape uses. Emphasis will be give on fruit and nut bearing plants as well as herbaceous plants used in landscaping. 

    Prerequisite(s): Take RDG 032  with a minimum grade of “C”. 
    Course Topics:
    This course will cover herbaceous and woody plants that have edible and medicinal uses in the sustainable agriculture industry. 
    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    None
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90-100
    B 80-89
    C 70-79
    D 60-69
    F 0-59
     


    Student Learning Outcomes:
    1. Identify most commonly used woody and herbaceous plants for edible, medicinal and ornamentals use.
    2. Recall scientific names when needed to identify plant material. 
    3. Summarize particular characteristics of plants that are important to their use in Sustainable agriculture production, medicinal functions and ornamental landscaping.
    4. Generalize cultural problems associated wth herbaceous and woody ornamental plants used in Sustainable agriculture production, medicial functions and ornamental landscaping. 

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AGR 201 - Introduction to Sustainable Agriculture


    Class: 3 Credits: 3
    This course provides an evaluation of the main goals of sustainable agriculture to include environmental health, economic profitability, and social and economic equity. Students will evaluate management and technological approaches and policies that influence agricultural practices.

    Prerequisite(s): Take RDG 032  with a minimum grade of C.
    Course Topics:
    • Various soil building and environmental sustaining production techniques will be discussed.
    • Production systems for various vegetable and fruit crops will be covered.

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    None
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90-100
    B 80-89
    C 70-79
    D 60-69
    F 0-59


    Student Learning Outcomes:
    1. Implement various soil building components to enhance soil biology and plant performance.
    2. Design and maintain a diverse sustainable agriculture garden.
    3. Produce crops and plants in a sustainable environment.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AGR 220 - Intro to Permaculture


    Class: 3 Credits: 3
    This course is a study of permaculture history, ethics, principles, design process, and practical applications. Students learn to observe the environment around them and create designs that complement natural ecological systems.

    Prerequisite(s): Take RDG 032  with minimum grade of C;
    Course Topics:
    • Evaluation of many sustainable environmental aspects will be discussed.
    • Various components and techniques for sustainable environmental design will be covered.

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    None
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90-100
    B 80-89
    C 70-79
    D 60-69
    F 0-59


    Student Learning Outcomes:
    1. Arrange sustainable environmental design components and techniques into an urban landscape.
    2. Identify and utilize various environmental factors that influence a sustainable landscape and garden design.
    3. Create a comprehensive permaculture design that shows a complete understanding of permaculture principles.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AGR 222 - Farm to Market Strategies


    Class: 3 Credits: 3
    This course explores the process of local food systems, specifically local agriculture and its role within the food service industry. The sustainable production of food locally is examined from harvesting through processing, storing, packaging, marketing, and consumption.

    Prerequisite(s): Take RDG 032  with a minimum grade of C.
    Course Topics:
    • Various crop harvesting and preservation techniques will be discussed.
    • Marketing regulations and strategies for various vegetable and fruit crops will be covered.

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    None
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90-100
    B 80-89
    C 70-79
    D 60-69
    F 0-59


    Student Learning Outcomes:
    1. Recommend harvesting methods for various vegetable and fruit crops.
    2. Discuss government and local regulations for harvesting, processing and marketing.
    3. Create marketing plans for selling commodities grown in a sustainable garden.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AGR 232 - Agriculture Greenhouse Production


    Class: 3 Lab: 0 Credits: 3
    This course is the study of commercial agriculture greenhouse production techniquest and facility management. Emphasis will be give to various industry production techniques such as hydroponics, aquaponics, microgreens and vegetable starts. 

    Prerequisite(s): Take RDG 032  with a minimum grade of “C”.
    Course Topics:
    • Basic greenhouse structures, components and technology is covered.
    • Commercial production of vegetable starters, hydroponics, microgreens, aquaponics, etc…are discussed.
    • Commercial agriculture greenhouse business management is examined. 

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    None 
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90-100
    B 80-89
    C 70-79
    D 60-69
    F 0-59


    Student Learning Outcomes:
    1. Design an agriculture greenhouse, using proper structural components, environmental control equipment, benching systems, and mechanized equipment to successfully start and grow plants. 
    2. Demonstrate how to successfully grow vegetables using multiple production techniques.
    3. Demonstrate the skills needed to start and manage an agriculture greenhouse business.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021


Allied Health Services

  
  • AHS 101 - Introduction to Health Professions


    Class: 2 Credits: 2
    This course provides a study of the health professions and the health care industry.

    Course Topics:
    • Health Careers
    • Working in Health Care
    • Communication in Health Care
    • Health Care Industry
    • Working with Patients
    • Legal and Ethical Responsibilities
    • Employment
    • Leadership
    • Professional Development

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:

    Grading System:
    Grades are not rounded. Students must earn a grade of C or higher to earn credit for AHS 101.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify and discuss the various health care professionals classified under Therapeutic and Treatment Occupations, Diagnostic Occupations, Health Information Management Occupations and Environmental Occupations.
    2. Examine the health care industry today to include technology, specialization, aging population and costs.
    3. Summarize how ethical and legal responsibilities can impact health care workers.
    4. Define professionalism and describe its importance to health care.
    5. State the importance of communication and how communication relates to health care.
    6. Develop the professional skills needed for following up on job leads and creating an organized resume.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AHS 102 - Medical Terminology


    Class: 3 Credits: 3
    This course covers medical terms, including roots, prefixes, and suffixes, with emphasis on spelling, definition, and pronunciation.

    Prerequisite(s): Take ENG 032  and RDG 032 .
    Course Topics:
    • General components of Medical Language
    • Diagnostic and Therapeutic Interventions
    • Musculoskeletal System
    • Circulatory System
    • Respiratory System
    • Digestive System
    • Urinary System
    • Reproductive System
    • Integumentary System
    • Nervous System and Pyschologic Disorders
    • Special Senses
    • Endocrine System

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:

    Grading System:
    Grades are not rounded. Students must earn a grade of C or higher to earn credit for AHS 102.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Define the types of healthcare terms as well as word roots, combining forms, prefixes, and suffixes.
    2. Use basic word roots, suffixes and prefixes accurately to build medical terms.
    3. Define directional terms and anatomic planes of the body.
    4. Relate the terminology to the names, locations, and functions of the major organs of the body systems.
    5. Define medical terms related to selected diseases.
    6. Define selected diagnostic and surgical procedural terms for each body system.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AHS 104 - Medical Vocabulary/Anatomy


    Class: 3 Credits: 3
    This course introduces the fundamental principles of medical terminology and includes a survey of human anatomy and physiology.

    Prerequisite(s): Take ENG 032  and RDG 032 .
    Course Topics:
    • Organization and Tissues of the Body
    • Chemistry of life
    • Cell
    • Skeletal System
    • Muscular System
    • Circulatory System
    • Cardiovascular System
    • Lymphatic System
    • Respiratory System
    • Digestive System
    • Urinary System
    • Reproductive System
    • Integumentary System
    • Nervous System
    • Special Senses
    • Endocrine System

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:

    Grading System:
    Grades are not rounded. Students must earn a grade of C or higher to earn credit for AHS 104.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify the body’s structural level of organization.
    2. Explain the chemistry of life.
    3. Describe the structural anatomy of a cell.
    4. Recognize the general characteristics of tissues.
    5. Describe the following body systems including accessory organs, functions, and disorders:
      • Skeletal
      • Muscular
      • Nervous
      • Special senses
      • Endocrine
      • Cardiovascular to include blood
      • Lymphatic
      • Respiratory
      • Digestive
      • Urinary
      • Reproductive

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AHS 107 - Clinical Computations


    Class: 2 Credits: 2
    This course is a study of the principles and applications of computations used in the clinical setting.

    Prerequisite(s): Take MAT 031  and MAT 032  with a minimum grade of “C”.
    Course Topics:
    • Application of chemistry to respiratory care.
    • Application of microbiology to respiratory care.
    • Pulmonary function testing.
    • How to calculate and interpret a pulmonary function test.
    • Application of physics to respiratory care.
    • Using statistics in respiratory care research.

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Students are expected to view the Panopto recordings for each unit prior to class and come to class prepared to discuss and apply the information presented.
    Grading System:
    The standard mathematical procedure of rounding will be applied to arrive at a whole number percentage in the final grade calculation.

    A grade of “C” or higher is required to continue in the associate degree program.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Administer pulmonary function testing.
    2. Calculate and interpret a pulmonary function test.
    3. Explain the application of chemistry, physics, and microbiology to respiratory care.
    4. Evaluate statistics used in respiratory care research.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AHS 113 - Head and Neck Anatomy


    Lab: 3 Credits: 1
    This course provides a detailed study of the structure of the head and neck with special emphasis on structure as it pertains to the study of dental science.

    Prerequisite(s): Take DAT 110  with a minimum grade of “C”.
    Course Topics:
    • Landmarks of the head and neck
    • Skeletal System
    • Muscular System
    • Nervous System
    • Circulatory System
    • Salivary Glands
    • Dental Embryology and Histology

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    None
    Grading System:
    An overall grade of B or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Use appropriate terminology to effectively communicate information related to anatomy of the head and neck.
    2. Identify anatomic landmarks of the head, face, neck and oral cavity.
    3. Describe the anatomy and physiology of the oral structures including skeletal, muscular, lymphatic, circulatory, and nervous systems.
    4. Identify all extra-oral and intra-oral structures and landmarks that are visible or palpable on a student partner including muscles, lymph nodes, bones, nerves and mucosal landmarks.
    5. Locate all oral structures, discussing their clinical significance.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021


American Sign Language

  
  • ASL 101 - American Sign Language I


    Class: 4 Credits: 4
    This course is a study of visual readiness and basic vocabulary, grammar features, and non-manual behaviors, all focusing on receptive language skill development.

    Prerequisite(s): Take ENG 032  with a minimum grade of “C”.
    Course Topics:
    • Culturally appropriate behaviors for interacting in the Deaf community
    • Differences between ASL and English, including sentence structure, verb types, pronouns and classifiers
    • Fingerspelling and numbers (to 100)
    • Introductions and exchanging personal information including school, work, family, friends, daily activities
    • Storytelling and ASL Literature
    • Influential Deaf leaders in history and the present
    • Cultural beliefs, attitudes, and social norms that influence interactions in the Deaf community

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Access to D2L
    • GoReact License purchased at the SCC bookstore or online

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59 


    Student Learning Outcomes:
    1. Employ vocabulary and grammar of ASL in controlled and free expressive situations.
    2. Discuss backgrounds, family, and the surrounding community using appropriate ASL.
    3. Respond appropriately to communication presented in ASL.
    4. Give examples of the Deaf community as people with a distinctive language, sensibility, and culture.
    5. Identify cultural norms in the Deaf community.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ASL 102 - American Sign Language II


    Class: 4 Credits: 4
    This course is a continuation of American Sign Language I, designed to expose students to additional vocabulary, grammar features, and non-manual behaviors, all focusing on conversational skills.

    Prerequisite(s): Take ASL 101 
    Course Topics:
    • Vocabulary related to directions, descriptions, occupations
    • Building on grammatical structures covered in ASL 101
    • Storytelling
    • Classifiers
    • Verb types
    • Spatial referencing
    • Role shifting
    • Money and time
    • Conversational skill

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Access to D2L
    • GoReact License purchased at the SCC bookstore or online

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Employ vocabulary and basic to intermediate grammar of ASL in controlled and free expressive situations. 
    2. Describe people and places, make requests, give opinions, and discuss plans and goals. 
    3. Perform story plots, morals, and character descriptions using grammar and space appropriately.
    4. Examine cultural icons and norms in the Deaf community.
    5. Relate grammatical and cultural observations through interactions in the Deaf community.  
    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ASL 201 - American Sign Language III


    Class: 3 Credits: 3
    This course is a continuation of American Sign Language II and covers additional vocabulary, grammar features, and non-manual behaviors, all focusing on conversational skills.

    Prerequisite(s): Take ASL 102 
    Course Topics:
    • Vocabulary related to health, nationality, heritage, city and states
    • Recurring and continuous time vocabularies and verb structures
    • Making complaints, requests and negotiations
    • Role shifting
    • Complex sentence structures including phrases and clauses
    • Classifiers
    • Specialized signs related to careers
    • Biographies and historical events
    • Addresses
    • Presenting research findings

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Access to D2L
    • GoReact License purchased at the SCC bookstore or online

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Employ grammatical features of American Sign Language in both controlled and free expressive situations.
    2. Produce signed vocabulary and lexicon in both controlled and free expressive situations.
    3. Discuss topics in American Sign Language using vocabulary and grammar introduced.
    4. Develop culturally appropriate responses to situations.
    5. Demonstrate comprehension of messages given in American Sign Language.
    6. Converse with native users of the language.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ASL 202 - American Sign Language IV


    Class: 3 Credits: 3
    This course concentrates on intermediate conversational and discourse skills using American Sign Language. This course is conducted entirely using American Sign Language.

    Prerequisite(s): Take ASL 201 
    Course Topics:
    • Incorporating classifiers into descriptions
    • Verb aspect _ temporal, durative, sequencing
    • Numbers past 1,000
    • Spatial relationships
    • Cooking and recipes
    • Layouts of buildings and rooms
    • Comparison shopping
    • Expressing opinions and justifying decisions
    • Inventions throughout history in the Deaf community
    • Planning a vacation
    • Handshape stories

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Access to D2L
    • GoReact License purchased at the SCC bookstore or online

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Demonstrate grammatical features of American Sign Language at intermediate skill level.
    2. Discuss topics and create narratives in American Sign Language using appropriate ASL Discourse structure at a moderate to normal rate.
    3. Demonstrate culturally appropriate behaviors used in the Deaf community including proper levels of detail in descriptions.
    4. Demonstrate comprehension of messages given in American Sign Language by providing appropriate feedback.
    5. Present new information and make recommendations about assigned topics and people, incorporating reliable research sources.
    6. Examine authentic texts and literature to expand cultural and linguistic awareness.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ASL 210 - American Sign Language Linguistic Structure


    Class: 3 Credits: 3
    This course provides a study of the structure and grammar of American Sign Language (ASL), including the study of phonemes, morphemes, syntax, and semantics. Other topics covered include the relationship between ASL, spoken and other signed languages and historical change in ASL.

    Prerequisite(s): Take ASL 102  with a minimum grade of “C”.
    Course Topics:
    • Phonology
    • Morphology
    • Syntax
    • Semantics
    • Prescriptive vs. descriptive language
    • Universal functions of language
    • Arbitrariness vs. iconicity
    • Register
    • Glossing and notation systems
    • Language variation
    • Discourse styles

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Access to D2L
    • GoReact License purchased at the SCC bookstore or online

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Discuss general characteristics of language and correlate how ASL satisfies those requirements.
    2. Structure ASL signs according to the phonological models presented.
    3. Identify components of ASL morphology and their effects on syntactic structure.
    4. Analyze differences between ASL and English syntax.
    5. Produce grammatically accurate meaning-based sentences.
    6. Prepare effective translations and glosses of short discourse.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ASL 220 - American Deaf History and Culture


    Class: 3 Credits: 3
    This course surveys the history of American Sign Language, its users, and their culture. It explores how identity has been framed and describes the influence of community, society and education on this minority group.

    Prerequisite(s): Take ENG 032  and RDG 100  with a minimum grade of “C”.
    Course Topics:
    • History of ASL and Deaf Culture
    • Leaders and events in Deaf history
    • Organizations
    • Audism
    • How culture affects language
    • Membership in Deaf community
    • The deaf child in the family
    • Education
    • Technology
    • Attitudes towards individuals who are deaf
    • Advocacy

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Computer internet access with current browser
    • MS Word or compatible system

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Discuss historical milestones and people who have influenced American Sign Language and American Deaf Culture.
    2. Describe the influence of education on the Deaf community.
    3. Explain how the Deaf community fits the category of collectivist cultures.
    4. Evaluate how societal perspectives have influenced the community.
    5. Examine how technology has changed the social, linguistic and political landscape.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021


Anthropology

  
  • ANT 101 - General Anthropology


    Class: 3 Credits: 3
    This course is the study of physical and cultural anthropology. This course explores subfields of anthropology to examine primatology, human palenotology, human variation, archeology and ethnology.

    Prerequisite(s): Take ENG 100  and RDG 100  with a minimum grade of “C” required.
    Course Topics:
    The Importance of Anthropology

    • Research Methods in Anthropology
    • Genetics and Evolution
    • Human Variation and Adaptation
    • Primates: Present and Past
    • The First Hominids
    • The Emergence of Homo Sapiens
    • Food Production and the Rise of States
    • Culture and Culture Change
    • Language and Communication
    • Economics
    • Social Stratification: Class, Ethnicity and Racism
    • Sex and Gender
    • Marriage, Family and Kinship

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    None
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify the core concepts in cultural anthropology, archaeology, and physical anthropology.
    2. Discuss cultural relativism, ethnocentrism, and the holistic approach that separates anthropology from other sciences.
    3. Describe the fundamentals of physical anthropology, and evolutionary theory.
    4. Define the concept of culture and discuss the processes of culture change.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021


Architectural Engineering Technology

  
  • AET 111 - Architectural Computer Graphics I


    Class: 3 Credits: 3
    This course includes architectural/construction, basic computer-aided design commands, and creation of construction industry symbols and standards.

    Corequisite(s): Take EGT 151  
    Course Topics:
    • Career opportunities in Architectural Technology.
    • Responsibilities of design professionals in the architectural field.
    • The principles of orthographic projection.
    • Proportional freehand sketching.
    • Computer aided architectural drafting.
    • Simple site plan from field notes.
    • Residential floor plan using CADD software.

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Portable electronic Storage Medium (USB drive),
    • Helpful, but not required: Sketching Paper, Sketching Pencils, Graph paper, Vinyl Eraser,
    • Calculator

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Demonstrate a working knowledge of the responsibility of the various design professionals and support staff in the Architectural field.
    2. Create and utilize a computer aided architectural drafting Environment.
    3. Compose a residential floor plan using CADD software.
    4. Dimension a residential floor plan.
    5. Draft an elevation.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AET 221 - Architectural Computer Graphics II


    Class: 4 Credits: 4
    This course includes a study of CAD commands with architectural applications and routines. A complete set of working drawings of a residential or commercial building using the computer as the drafting tool is produced.

    Course Topics:
    • Room sizes and relationships.
    • Sketching a residential home
    • Floor plan symbols.
    • Drafting and dimensioning a floor plan.

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Portable electronic Storage Medium (USB drive)
    • Calculator
    • Helpful, but not required Sketching Paper, Sketching Pencils, Graph paper, Vinyl Eraser

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Establish room sizes and relationships in a residential floor plan.
    2. Create a residential floor plan showing the dimensions.
    3. Produce exterior elevations of a residential home.
    4. Print a multi-view drawing using layout space.
    5. Create a roof plan and elevation.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AET 235 - Architectural 3-D Rendering


    Class: 3 Credits: 3
    Topics in this course include 3-D rendering of residential and commercial buildings, walk-through animations, animated site plans and advanced graphics topics and their relationship to illustration of code compliance and project planning.

    Prerequisite(s): Take EGT 151  and AET 111  with a minimum grade of “C”.
    Course Topics:
    • Standard residential floor plan
    • Modify drawings
    • Create elevation
    • Create documentation

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Portable electronic Storage Medium (USB drive),
    • Helpful, but not required Sketching Paper, Sketching Pencils, Graph paper, Vinyl Eraser,
    • Calculator

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Establish and utilize a 3-D computer aided architectural drafting Environment.
    2. Draw, notate, and dimension a residential floor plan using a 3 dimensional CADD software.
    3. Create Schedules and sectional Drawings.
    4. Create an elevation.
    5. Establish a sectional drawing.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021


Art

  
  • ART 101 - Art History and Appreciation


    Class: 3 Credits: 3
    This is an introductory course to the history and appreciation of art, including the elements and principles of the visual arts.

    Prerequisite(s): Take ENG 100  and RDG 100 .
    Course Topics:
    • Aesthetics and Criticism
    • Style (Form, Context, and Content)

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Access to a computer with Microsoft 2007 or equivalent
    • Ability to format documents in .doc, .docx, .rtf or .html
    • Internet access

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Define the elements of art and principles of design.
    2. Differentiate between subject, form, and content, and various artistic media.
    3. Analyze artworks based on their form and content.
    4. Evaluate artistic themes in relationship to style, cultural convention, and/or historic period.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ART 107 - History of Early Western Art


    Class: 3 Credits: 3
    This course is a visual and historical survey of western art from the Paleolithic Age to the Renaissance. The techniques, forms, and expressive content of painting, sculpture and architecture are studied within the context of the cultural environment which produced them.

    Prerequisite(s): Take ENG 100  and RDG 100  with a minimum grade of “C”.
    Course Topics:
    • Style (Form, Context, and Content)

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Access to a computer with Microsoft 2007 or equivalent
    • Ability to format documents in .doc, .docx, .rtf or .html
    • Internet access

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Define the elements of art and principles of design.
    2. Recognize and articulate the differences between subject, form, and content.
    3. Categorize visual arts by culture, historical period, and style.
    4. Demonstrate analytical skills such as observation and inductive reasoning in evaluating works of art both as formal structures and in relation to social and cultural contexts.
    5. Produce written work involving visual analysis, reading research, critical thinking, and standard methods of documentation.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ART 108 - History of Western Art


    Class: 3 Credits: 3
    This course is a visual and historical survey of western art from the Renaissance through modern times. The techniques, forms, and expressive content of painting, sculpture, and architecture will be studied within the context of the cultural environment which produced them.

    Prerequisite(s): Take ENG 100  and RDG 100  with a minimum grade of “C”.
    Course Topics:
    • Style (Form, Context, and Content)

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Access to a computer with Microsoft 2007 or equivalent
    • Ability to format documents in .doc, .docx, .rtf or .html
    • Internet access

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Define the elements of art and principles of design.
    2. Recognize and articulate the differences between subject, form, and content.
    3. Categorize visual arts by culture, historical period, and style.
    4. Demonstrate analytical skills such as observation and inductive reasoning in evaluating works of art both as formal structures and in relation to social and cultural contexts.
    5. Produce written work involving visual analysis, reading research, critical thinking, and standard methods of documentation.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ART 111 - Basic Drawing I


    Class: 2 Lab: 3 Credits: 3
    This course provides an introduction to the materials and the basic techniques of drawing.

    Prerequisite(s): Take ENG 032 , MAT 032 , and RDG 100  with a minimum grade of “C”.
    Course Topics:
    • Introduction to Dry and Wet Achromatic Media
    • Composition/Pictorial space
    • Gesture
    • Sighting and Perspective
    • Line Quality and Contour
    • Shape and Planar Analysis
    • Texture
    • Value/Tone (Additive and Subtractive)
    • Critique

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Art 111 Kit
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify, use, and explain the basic vocabulary and concepts associated with drawing.
    2. Create representational drawings that demonstrate a working knowledge of the elements of art, principles of design, and achromatic media.
    3. Establish standards of craftsmanship and presentation.
    4. Demonstrate written and oral communication skills through formal analysis, critique, and self-assessment.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ART 112 - Basic Drawing II


    Class: 2 Lab: 3 Credits: 3
    This course covers a study of the materials and basic techniques of drawing, continuing from the foundation laid in ART-111.

    Prerequisite(s): Take ART 111  with a minimum grade of C.
    Course Topics:
    • Introduction to Color Media
    • Introduction to Mixed Media Practices
    • Choosing the Appropriate Form for the Content
    • Thematic Development
    • Critique

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Art 112 Kit
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify, use, and explain the vocabulary and concepts associated with drawing.
    2. Create representational drawings that demonstrate a working knowledge of the elements of art, principles of design, and chromatic media.
    3. Develop problem solving-skills relative to the organization of space on the two-dimensional picture plane.
    4. Establish standards of craftsmanship and presentation.
    5. Develop written and oral communication skills through formal analysis, critique and self-assessment.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ART 121 - 2-D Design Fundamentals


    Class: 2 Lab: 3 Credits: 3
    This foundation course covers the visual elements and principles of design including color theory. Projects in a variety of media focus on compositional organization and the development of design skills.

    Prerequisite(s): Take ENG 032 , MAT 032 , RDG 100  with a minimum grade of “C” required.
    Course Topics:
    • Design Elements: Line, Shape, Value, Color, Space, Texture (Illusionary), Time
    • Design Organization: Harmony, Balance, Proportion, Dominance, Movement, Economy, Contrast, Emphasis, Repetition, Rhythm, Direction, Grid, Pattern, Figure/Ground
    • Black & White Media: Pencil, Marker, Ink, Collage, Acrylic Paint
    • Color Media: Collage, Acrylic Paint
    • Prang/Artist’s Color System
    • Color Harmonies/Schemes: Complementary, Analogous, Triadic, Split Complementary, Double Split Complementary (Tetradic)

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    ART 121 Kit
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify, use, and explain the basic vocabulary and concepts associated with two-dimensional design.
    2. Create projects in non-representational format that demonstrate a working knowledge of the elements of art, principles of design, color theory, and basic two-dimensional materials and processes.
    3. Establish standards of craftsmanship and presentation.
    4. Demonstrate written and oral communication skills through formal analysis, critique, and self-assessment.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ART 122 - 3-D Design Fundamentals


    Class: 2 Lab: 3 Credits: 3
    This foundation course introduces students to 3-D design concepts and basic sculptural materials. Projects address a variety of design problems unique to 3-D art forms.

    Prerequisite(s): Take ENG 032 , MAT 032  and RDG 100  with a minimum grade of “C” required.
    Course Topics:
    • Design Elements: Line, Shape, Value, Color, Space, Texture, Time, Form, Structure
    • Design Organization: Harmony, Balance, Proportion, Dominance, Movement, Economy, Contrast, Emphasis, Repetition, Rhythm, Direction
    • Degrees of three-dimensionality: Relief, Frontal, Full Round
    • Construction: Manipulation/Modeling, Addition, Subtraction
    • Possible Media/Material include, but are not limited to: Paper, Cardboard, Foamcore, Wood, Wire, Clay, Plaster, Fiber, Found Objects

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    ART 122 Kit
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify, use, and explain the basic vocabulary and concepts associated with three-dimensional design.
    2. Create projects that demonstrate a working knowledge of the elements of art, principles of design, and basic three-dimensional materials and processes.
    3. Establish standards of craftsmanship and presentation.
    4. Demonstrate written and oral communication skills through formal analysis, critique, and self-assessment.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ART 202 - Ceramics


    Class: 2 Lab: 3 Credits: 3
    this course is a study of historical investigation of an introduction to design basics, techniques, and processes unique to the construction of clay forms. Processes include hand building and wheel throwing, clay mixing, firing, glazing, and embellishment. 

    Prerequisite(s): Take ART 122  with a minimum grade of “C”. 
    Course Topics:
    • Hand Building
    • Wheel Throwing
    • Clay Mixing
    • Firing
    • Glazing
    • Embellishment

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Ceramics Supplies. (The instructor will provide a list of required supplies the first day of class.)

     


    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify, use and explain the basic vocabulary and concepts associated with ceramics.
    2. Create projects that demonstrate a working knowledge of the elements of art, principles of design, and basic ceramics materials and processes.
    3. Demonstrate written and oral communication skills thorugh formal analysis, critique, and self-assessment. 

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • ART 211 - Introduction to Painting


    Class: 2 Lab: 3 Credits: 3
    This course is an introduction to materials and techniques of painting.

    Prerequisite(s): Take ART 111  and ART 121  with a minimum grade of “C”.
    Course Topics:
    • Medium: Acrylic Paint
    • Processes: Modeling, Scumbling, Impasto, Pentimenti, and Glazing
    • Color Theory: Harmonies/Schemes
    • Representation: Illusionistic Realism and Abstraction

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    ART 211 Kit
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify, use, and explain the basic vocabulary and concepts associated with painting.
    2. Create projects in representational format that demonstrate a working knowledge of the elements of art, principles of design, color theory, and basic painting materials and processes.
    3. Establish standards of craftsmanship and presentation.
    4. Demonstrate written and oral communication skills through formal analysis, critique, and self-assessment.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021


Astronomy

  
  • AST 101 - Solar System Astronomy


    Class: 3 Lab: 3 Credits: 4
    This course is a descriptive survey of the universe with emphasis on basic physical concepts and the objects in the solar system. Related topics of current interest are included in the course.

    Prerequisite(s): Take MAT 102  or MAT 103  and ENG 100 , RDG 100  with a minimum grade of C.
    Course Topics:
    • Our Place in the Universe
    • Discovering the Universe for Yourself
    • The Science of Astronomy
    • Making Sense of the Universe: Understanding Motion, Energy, and Gravity
    • Light: The Cosmic Messenger
    • Formation of Planetary Systems: Our Solar System and Beyond
    • Earth and the Terrestrial Worlds
    • Jovian Planet System
    • Asteroids, Comets, and Dwarf Planets: Their Nature, Orbits, and Impacts

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Scientific, graphic calculator (TI series)
    • MasteringAstronomy.com student access kit
    • Voyager: SkyGazer College Edition v3.7 CD-ROM, 4/E

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Describe our origin and place in the universe, and cosmic scale in time and space.
    2. Describe night sky patterns of celestial objects, phase of moon, eclipses, and seasons.
    3. Describe the historical development of astronomy and the physical laws for the formation and movements of astronomical objects.
    4. Describe the property of telescope and how light used for the observation of distant objects.
    5. Describe the origin of the solar formation and evolution and methods for the search for exoplanets.
    6. Describe the structures, compositions, motions of Jovian and Terrestrial planets, and the motion, compositions and locations of leftover planetesimals in solar formation.
    7. Use computer software to identify celestial objects and simulate celestial movements.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AST 102 - Stellar Astronomy


    Class: 3 Lab: 3 Credits: 4
    This course is a descriptive survey of the universe with emphasis on basic physical concepts and galactic and extra- galactic objects. Related topics of current interest are included in the course.

    Prerequisite(s): Take AST 101  with a minimum grade of “C”.
    Course Topics:
    • Our Star
    • Surveying the Stars
    • Star Stuff
    • The Bizarre Stellar Graveyard
    • Our Galaxy
    • Galaxies and the Foundation of Modern Cosmology
    • Dark Matter, Dark Energy, and the Fate of the Universe
    • The Beginning of Time
    • Life in the Universe

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Scientific, graphic calculator (TI series)
    • MasteringAstronomy.com student access kit
    • Voyager: SkyGazer College Edition v3.7 CD-ROM, 4/E

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Describe the Sun’s structure, compositions, energy source and its mechanism, surface phenomena, and connection to Earth.
    2. Describe the property of stars and star clusters, patterns in the Hertzsprung-Russell diagram, the life cycle of a star about star birth, evolution and death, and how mass of star determines its fate.
    3. Describe the consequences of stellar life, the star’s basic properties and structure, and evolution of galaxies.
    4. Describe the structure and motion and history of our galaxy, Milky Way galaxy, and the various techniques used by astronomers to determine the distance.
    5. Describe the dark matter and dark energy, structure formation and fate of the universe, and the large cosmological model.
    6. Retrace the origin of life on earth, and describe efforts in the search for life elsewhere in the universe.
    7. Use computer software to identify celestial objects and simulate celestial movements.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

Automated Manufacturing Technology

  
  • AMT 105 - Robotics and Automated Control


    Class: 2 Lab: 3 Credits: 3
    This course includes assembling, testing, and repairing equipment used in automation. Concentration is on connecting, testing, and evaluating automated controls and systems.

    Course Topics:
    • Introduction to industrial robotics
    • Fundamentals of robotics
    • Programming the robot
    • Industrial applications

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Standard class room supplies
    • Safety glasses are required when working in the lab environment.
    • No open-toed or open-heeled shoes are to be worn in the lab.
    • Students should obey all posted safety rules.
    • 5 x 8 index cards (Approximately 25)
    • 2 Binder Rings

    USB storage device that can be temporarily dedicated for use in this class


    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Distinguish the elements of an automated system.
    2. Classify the different robot configurations used in industry.
    3. Distinguish between safety considerations for personnel, work areas, operations and maintenance.
    4. Create robot programs.
    5. Classify the type of electrical and mechanical systems that are used in robotics and other automated systems.
    6. Analyze operating difficulties of installed robots and describe the necessary corrective adjustments to return the robot to normal operations.
    7. Complete a glossary of terms encompassing the subject matter described in these course objectives.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AMT 106 - Manufacturing Workplace Skills


    Class: 3 Credits: 3
    This course introduces the fundamental employee skills needed to be successful in a manufacturing environment. Emphasis is placed on teamwork, adaptability, work ethics, communication skills, and customer service.

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AMT 110 - Survey of Manufacturing Processes


    Class: 3 Credits: 3
    This course includes the processes, alternatives and operations used in a broad range of manufacturing environments.

    Course Topics:
    • Characteristics of metallic materials
    • Processes used to form metallic materials
    • Characteristics of plastic materials
    • Processes used to form plastic materials
    • Characteristics of wood materials
    • Processes used to form wood materials
    • Characteristics of ceramic materials
    • Processes used to form ceramic materials
    • Characteristics of composite materials
    • Processes used to form composite materials

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Course Materials as provided in the AMT Team Site under Academics\Academic Programs\AMT in the SCC Portal

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Contrast various types of manufacturing processes in a manufacturing plant.
    2. Distinguish the characteristics of each of the materials used in the manufacture of goods.
    3. Demonstrate a knowledge of the history of manufacturing.
    4. Distinguish various materials based on their elemental construction.
    5. Complete a glossary of terms for the subject matter covered in this course.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AMT 121 - Introduction to Composite Manufacturing


    Class: 2 Credits: 2
    This course is an overview of typical composite materials manufacturing practices.

    Course Topics:
    • Carbon and glass composites
    • Vacuum infusion
    • Carbonization
    • Resins and polymerization reactions
    • Composite manufacturing equipment and consumables

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses
    • Calculator-(TI-30xa preferred)

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Summarize the need for and increasing demand for composite manufacturing.
    2. Describe the equipment needed to perform carbonization processing and vacuum infusions.
    3. Outline the operating parameters and conditions that facilitate successful carbonization and vacuum infusions.
    4. Describe the work flow in common composite processes (layup, bagging, vacuum testing, polymer mixing, temp and process settings).

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AMT 205 - Robotics and Automated Control II


    Class: 1 Lab: 6 Credits: 3
    This course covers installation, testing, troubleshooting, and repairing of automated systems.

    Prerequisite(s): Take AMT 105 .
    Course Topics:
    • Sensors
    • End Effectors
    • Interfacing and vision systems
    • Maintaining robot systems
    • Robots in modern manufacturing

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety glasses are required when working in the lab environment.
      No open-toed or open-heeled shoes are to be worn in the lab.
      Students should obey all posted safety rules.
    • 5 x 8 index cards (Approximately 25)
    • 2 Binder Rings
    • USB storage device that can be temporarily dedicated for use in this class
    • Course Materials as provided in the AMT Team Site under Academics\Academic Programs\AMT in the SCC Portal.

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Classify the types of sensors used in automation.
    2. Demonstrate a general knowledge of robotic end effectors and tooling.
    3. Demonstrate a basic knowledge of interfacing and vision systems.
    4. Demonstrate a basic understanding of robotic systems maintenance.
    5. Identify the future potential for robotics in industry.
    6. Complete a glossary of terms encompassing the subject matter described in these course objectives.
    7. Write advanced interfacing programs for robots.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AMT 206 - Electricity & Automation


    Class: 1 Lab: 3 Credits: 2
    This course progresses from introduction to principles of automation, including a study of various mechanical devices used in automated manufacturing and electrical components used to control the machines. Lab projects include design, fabrication, and operation of various real and simulated processes.

    Corequisite(s): Take EEM 252 .
    Course Topics:
    • Introduction to industrial control systems
    • Process control methods
    • The controller operation
    • Pressure systems
    • Temperature control
    • Level control systems
    • Industrial detection sensors and interfacing

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety glasses are required when working in the lab environment.
      No open-toed or open-heeled shoes are to be worn in the lab.
      Students should obey all posted safety rules.
    • Course Materials as provided in the AMT Team Site under Academics\Academic Programs\AMTin the SCC Portal.

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Analyze the components and operation of an industrial control system.
    2. Analyze the various control modes utilized in industrial control.
    3. Analyze the function and operation of sensors used to measure various parameters in industrial applications.
    4. Complete a Glossary of Terms encompassing the subject matter contained in this course.
    5. Design and construct automation applications in a lab environment.
    6. Design virtual robotics environments in the class room.
    7. Analyze and modify robotic and automation systems.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AMT 209 - Automation Networks


    Class: 3 Credits: 3
    This course provides a study and implementation of the Ethernet transmission protocol in automation networks. It includes PLC interfacing to Ethernet cabling and Ethernet capable instrumentation. Additional topics include the OSI model and distributed BUS networking.

    Course Topics:
    • Introduction to networking
    • Network media - copper core cable
    • Fiber-optic cable
    • Wireless technology
    • TCP/IP fundamentals
    • A closer look at the OSI model
    • Maintaining the network

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety glasses are required when working in the lab environment.
      No open-toed or open-heeled shoes are to be worn in the lab.
      Students should obey all posted safety rules.
    • Course Materials as provided in the AMT Team Site under Academics\Academic Programs\AMT in the SCC Portal.

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Distinguish the components of an Ethernet Network.
    2. Illustrate the function of each component in an Ethernet network.
    3. Evaluate the attributes of copper core network media.
    4. Evaluate the attributes of fiber optic cable.
    5. Evaluate the attributes of wireless data technology.
    6. Contrast the strengths and weaknesses of the three major methods of data transfer over ethernet.
    7. Develop a broader understanding of the terminology used in ethernet networking by completing a Glossary of terms and definitions for networking.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AMT 220 - Concepts of Lean Manufacturing


    Class: 3 Credits: 3
    This course provides an understanding of the concepts used in improving the competitiveness of manufacturing and service companies. This course includes JIT, VACR, and TQM.

    Course Topics:
    • Product design and CAD/CAM in the production system
    • Process planning and concurrent engineering
    • Production planning and control systems
    • Just-in-time and lean production
    • Quality programs for manufacturing
    • Inspection principles and practices
    • Inspection Technologies

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Text Book
    • Common Classroom Materials
    • Microsoft Office

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Consider how a customer defines value in a product or service purchased from a supplier.
    2. Demonstrate a knowledge of the methods of developing and mapping a value stream.
    3. Explain the three primary principles of Lean Mfg.
    4. Explain the principles and motivations of “Just In Time” manufacturing.
    5. Demonstrate an understanding of the Financial Metrics used to measure corporate performance.
    6. Demonstrate comprehension of the Closed Loop Model of Control Systems by drawing a model and explaining the function of all the components.
    7. Distinguish between the different tools used in Statistical Process Control.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

Automotive Technology

  
  • AUT 100 - Introduction to Automotive Hazardous Materials


    Lab: 3 Credits: 1
    This course is a basic study of the proper handling of hazardous materials found in automotive service centers. Topics include types of hazardous materials, handling of the materials, and their proper disposal.

    Prerequisite(s): Take AUT 132  or AUT 130  . 
    Course Topics:
    • Shop Safety
    • Environmental and Hazardous Materials
    • Hazardous Materials Disposal
    • EPA Regulations
    • OSHA Regulations

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59


    Student Learning Outcomes:
    1. Identify automotive service related environmental issues.
    2. Differentiate automotive service environmental compliance issues into appropriate state and federal regulations.
    3. Identify automotive service related health and safety issues.
    4. Relate automotive service health and safety issues to regulations.
    5. Compose an environmental self-inspection survey of an automotive facility.
    6. Identify the required marks & labels required for automotive hazardous materials and after-market auto care products & chemicals.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AUT 107 - Advanced Engine Repair


    Class: 3 Lab: 3 Credits: 4
    This course includes an advanced application of engine fundamentals, including engine removal, internal diagnostic and repair procedures, engine assembly and installation procedures.

    Prerequisite(s): Take AUT 132  or AUT 130 
    Course Topics:
    • Cooling System Operation and Diagnosis
    • Lubrication System and Diagnosis
    • Gaskets and Sealants
    • Camshafts, Valvetrain, and Engine Timing Components
    • Engine Cleaning and Component Inspection

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59


    Student Learning Outcomes:
    1. Examine the four stroke cycle of an internal combustion engine.
    2. Identify the components of an internal combustion engine.
    3. Demonstrate the proper procedure for internal combustion engine removal and installation.
    4. Classify the function of the major systems of an internal combustion engine.
    5. Identify the different types of engine coolants.
    6. Show the ability to diagnose base engine concerns.
    7. Describe the importance of and how the engine lubricating system works.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AUT 111 - Brakes


    Class: 2 Lab: 3 Credits: 3
    This course is a study of the fundamentals of hydraulics and brake components in their application to automotive brake systems.

    Corequisite(s): Take AUT 132  or AUT 130 .
    Course Topics:
    • Hydraulic Systems
    • Brake Bleeding Methods and Procedures
    • Drum Brakes
    • Disc Brakes
    • ABS Systems
    • Electronic Stability Control Systems

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59


    Student Learning Outcomes:
    1. Dissect information on brake system problems and repair procedures.
    2. Explain standard hydraulic brake system operation and function.
    3. Show the ability to perform basic diagnosis, adjustments, and repair of standard hydraulic brake systems.
    4. Illustrate the operation of light truck rear anti-lock brake systems.
    5. Perform basic diagnosis on light truck rear anti-lock brake systems.
    6. Describe the operation of four (4) wheel anti-lock brake system.
    7. Perform four (4) wheel anti-lock brake system diagnosis and repair.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AUT 112 - Braking Systems


    Class: 1 Lab: 9 Credits: 4
    This course covers hydro-boost power brakes and vacuum power brakes as well as master cylinders and caliper rebuilding.

    Prerequisite(s): Take AUT 132 .
    Course Topics:
    • Caliper Rebuilding
    • Power Braking Systems
    • Master Cylinders
    • Front Brake Service
    • Rear Brake Service

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59


    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AUT 115 - Manual Drive Train/Axle


    Class: 2 Lab: 3 Credits: 3
    This course is a basic study of clutches, gearing, and manual transmission operation, including the basic study of rear axles and rear axle set up.

    Prerequisite(s): Take AUT 132  or AUT 130 
    Course Topics:
    • Clutches
    • Gearing
    • Manual Transmission Operation and Repair
    • Manual Transaxle Operation and Repair
    • Differential Operation, Set up, and Repair

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59


    Student Learning Outcomes:
    1. Identify and correct clutch components.
    2. Identify and correct manual transmission/transaxle concerns.
    3. Perform drive/half shaft and universal joint service.
    4. Interpret rear axle gear patterns.
    5. Perform four-wheel drive service and adjustments.
    6. Describe the relationship between speed and torque related to gear ratios.
    7. Illustrate the power flow through a typical manual transmission.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AUT 130 - Automotive Electricity-Industry Certification


    Class: 3 Lab: 3 Credits: 4
    This course is a study of construction and function of automotive electrical components including alternating and direct current circuits and Ohm’s Law. Students who successfully complete this course may be eligible for specific industry certifications (Ford Service Technician Specialty Training (STST) certification).

    Corequisite(s): Take AUT 160 .
    Course Topics:
    • Electrical Circuits and Ohm’s Law
    • Circuit Construction
    • Circuit Testers
    • Wiring and Wire Repair
    • Batteries
    • Charging Systems
    • Starting Systems

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59


    Student Learning Outcomes:
    1. Explain the basic principles of automotive electrical systems.
    2. Construct basic automotive circuits.
    3. Use automotive electrical measuring devices.
    4. Test the operation of the components used in automotive electrical systems.
    5. Show the ability to use service literature to assist in testing and diagnosis.
    6. Distinguish between the principles and uses of Alternating Current and Direct Current.
    7. Correlate the relationship between Ohm’s Law and actual automotive circuit measurement.
    8. Complete Ford Motor Company training curriculum.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AUT 132 - Automotive Electricity


    Class: 3 Lab: 3 Credits: 4
    This course is a study of electricity as used in automotive applications. This course includes dc and ac principles and their various uses in the automobile. The relationship between Ohm’s Law and actual automotive circuits is demonstrated.

    Corequisite(s): Take AUT 160 
    Course Topics:
    • Electrical Circuits and Ohm’s Law
    • Circuit Construction
    • Circuit Testers
    • Wiring and Wire Repair
    • Batteries
    • Charging Systems
    • Starting Systems

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59


    Student Learning Outcomes:
    1. Explain the basic principles of automotive electrical systems.
    2. Construct basic automotive circuits.
    3. Use automotive electrical measuring devices.
    4. Test the operation of the components used in automotive electrical systems.
    5. Show the ability to use service literature to assist in testing and diagnosis.
    6. Distinguish between the principles and uses of Alternating Current and Direct Current.
    7. Correlate the relationship between Ohm’s Law and actual automotive circuit measurement.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AUT 142 - Heating and Air Conditioning


    Class: 2 Lab: 3 Credits: 3
    This course covers the purpose, construction, operation, diagnosis, and repair of automotive ventilation, heating, and air conditioning systems.

    Prerequisite(s): Take AUT 132  or AUT 130 
    Course Topics:
    • HVAC Components and Operation
    • Automatic Air Conditioning Systems
    • HVAC Principles of Operation

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59


    Student Learning Outcomes:
    1. Point out the major systems, and list the components, associated with those systems.
    2. Subdivide the four (4) principles of Climate Control.
    3. Properly connect test equipment and evaluate the readings.
    4. Demonstrate the proper diagnosis of air distribution systems.
    5. Demonstrate the proper diagnosis of air refrigeration systems.
    6. Demonstrate proper equipment usage to discharge, recycle, and recharge of refrigerant.
    7. Solve (diagnose) electronically controlled refrigeration system concerns.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • AUT 145 - Engine Performance


    Class: 3 Credits: 3
    This course covers the diagnosis of various performance problems using the appropriate diagnostic equipment and diagnostic manuals. Logical thinking is also included in the course.

    Prerequisite(s): Take AUT 132  or AUT 130 
    Course Topics:
    • Scan Tool Operation
    • On Board Diagnostics II
    • Emissions Related Sensors and Operation
    • Emissions Related Output Devices and Operation

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59
    Student Learning Outcomes:
    1. Discover the major systems related to engine performance.
    2. Summarize the major systems associated with engine performance.
    3. Facilitate test equipment selection, setup, and test procedures for engine performance testing.
    4. Retrieve data from test equipment and diagnose faults.
    5. Relate how different types of inputs affect engine operation.
    6. Relate how different types of outputs affect engine operation.
    7. Defend the need for emission control systems.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AUT 156 - Automotive Diagnosis and Repair


    Class: 2 Lab: 6 Credits: 4
    This is a basic course for general diagnostic procedures and minor repairs.

    Prerequisite(s): Take AUT 132 .
    Course Topics:
    • Maintenance Procedures
    • Light Repair Procedures
    • Brake Repairs
    • Steering and Suspension Repairs
    • Tire and Wheel Balancing

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59
    Student Learning Outcomes:
    1. Demonstrate the ability to use service literature to assist in testing and diagnosis.
    2. Explain power brake operation.
    3. Summarize anti-lock brake systems.
    4. Perform brake system diagnosis and repairs.
    5. Illustrate how to properly diagnose wheel alignment concerns.
    6. Demonstrate the proper wheel alignment procedure.
    7. Complete CV joint, bearing and seal service.
    8. Employ the correct wheel and tire service and repair techniques.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AUT 160 - Introduction to Automotive Technology


    Class: 1 Credits: 1
    This course is an introduction to the automotive field, including an introduction to the different automotive fields available such as automotive technician, shop foreman, service manager, shop owner, etc.

    Corequisite(s): Take AUT 132  or AUT 130 
    Course Topics:
    • Careers in the Automotive Service Industry
    • Hand Tools
    • Vehicle Lifting and Hoisting
    • Measuring System and Tools
    • Working as a Professional Technician

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59
    Student Learning Outcomes:
    1. Demonstrate safe work habits.
    2. Determine proper application of automotive fasteners, seals, and gaskets.
    3. Identify automotive service occupations, terminology, components, and systems.
    4. Demonstrate appropriate shop manual and service publication.
    5. Employ basic maintenance, vehicle pre-delivery, and service techniques.
    6. Demonstrate appropriate tool selection and usage.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AUT 221 - Suspension & Steering Diagnosis


    Class: 2 Lab: 3 Credits: 3
    This course covers the diagnosis and repair of front and rear suspension, using suspension diagnostic charts, shop manuals, and alignment equipment.

    Prerequisite(s): Take AUT 132  or AUT 130 .
    Course Topics:
    • Tires and Wheels
    • TPMS Systems
    • Front Suspension Service
    • Rear Suspension Service
    • Wheel Alignments
    • Power Assisted Steering Systems

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59
    Student Learning Outcomes:
    1. Diagnose and repair suspension concerns.
    2. Diagnose and repair manual/power steering concerns.
    3. Perform wheel alignment procedures.
    4. Interpret alignment angles given while using alignment equipment.
    5. Diagnose and repair electronic steering systems.
    6. Diagnose and repair electronic suspension system.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AUT 231 - Automotive Electronics


    Class: 4 Credits: 4
    This course includes the study of solid state devices, microprocessors, and complete diagnostics using the latest available equipment.

    Prerequisite(s): Take AUT 132  or AUT 130 
    Course Topics:
    • Networking and Multiplexing
    • Transistors
    • Capacitors
    • Electronic Diagnosis

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59
    Student Learning Outcomes:
    1. Recognize the major systems, and list their components, associated with solid state control.
    2. Illustrate schematic of the sensing devices used in solid state control devices.
    3. Perform voltage, current, and resistance calculations on solid state devices.
    4. Perform test equipment setup, hookup, and test procedures for measuring solid state components.
    5. Diagnose and repair faulty components using the symptom to system, system to component, component to cause diagnostic procedures.
    6. Identify the microprocessor control components and their function.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AUT 232 - Automotive Accessories


    Class: 2 Credits: 2
    This course is a study of devices and systems considered accessories by the automotive industry. Study includes windshield wiper systems, power door locks, windows and seats, radios, and clocks.

    Prerequisite(s): Take AUT 132 
    Course Topics:
    • Accessory Circuits
    • Air Bags and Pretensioners
    • Driver Information and Navigation Systems
    • Lighting and Signaling Circuits
    • Systems listed in course description

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59
    Student Learning Outcomes:
    1. Diagnose supplemental restraint system (SRS) concerns.
    2. Diagnose and repair dash instrument concerns.
    3. Diagnose and repair concerns in various automotive accessories circuits.
    4. Diagnose and repair audio system concerns.
    5. Solve power window circuit malfunctions.
    6. Repair electronically controlled windshield wiper systems.
    7. Distinguish the operating characteristics of adaptive cruise control and how to diagnose and repair those systems.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AUT 245 - Advanced Engine Performance


    Class: 4 Lab: 3 Credits: 5
    This course includes “hands-on” diagnostics, including an in-depth study and use of the oscilloscope in diagnosing engine performance problems.

    Prerequisite(s): Take AUT 145 
    Course Topics:
    • DTC Driven Diagnosis
    • Symptom Driven Diagnosis
    • Scan Tool  Parameter Identification and Bilateral Controls
    • Emissions Gasses
    • On Board Diagnostics II

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59
    Student Learning Outcomes:
    1. Summarize the history of the EEC computer control system.
    2. Illustrate a schematic of the different input sensors and their functions.
    3. Differentiate between the type output actuators and their functions.
    4. Identify different types of PCM control strategies.
    5. Perform test equipment setup, hookup, and test procedures for OBDII computer system.
    6. Diagnose and repair subsystem failures (hard fault), intermittent failure (continuous), and out of range failures.
    7. Solve the cause of component failure.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AUT 251 - Automatic Transmission Overhaul


    Class: 4 Lab: 3 Credits: 5
    This course is an advanced study of transmission overhaul procedures, including proper overhaul procedures used to repair overdrive transmissions and transaxles.

    Prerequisite(s): Take AUT 132  or AUT 130 .
    Course Topics:
    • Automatic Transmission/Transaxle Principles
    • Hydraulic Components and Controls
    • Automatic Transmission/Transaxle Diagnosis
    • Automatic Transmission/Transaxle Electronic Controls
    • Automatic Transmission/Transaxle Unit Repair

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59
    Student Learning Outcomes:
    1. Identify and correct Hydraulic and Mechanical Automatic Transmission concerns.
    2. Perform Automatic Transmission Disassembly-Overhaul-Reassembly procedures.
    3. Diagnose and repair Electronic Automatic Transmission concerns.
    4. Explain how a torque converter can transmit and multiply engine torque.
    5. Differentiate between the different types of planetary gearsets.
    6. Illustrate power flow through a typical automatic transmission.
    7. Distinguish the differences between holding and driving devices in a typical automatic transmission.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AUT 262 - Advanced Automotive Diagnosis and Repair


    Lab: 12 Credits: 4
    This course is an advanced study of the proper diagnostic and repair procedures required on newer computerized automobiles, including scan tool and digital multi-meter operation.

    Prerequisite(s): Take AUT 132 
    Course Topics:
    • Electrical Circuit Diagnosis and Repair
    • Electronic Devices Diagnosis and Repair
    • Electrical Tools
    • Scan Tool Operation

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59
    Student Learning Outcomes:
    1. Differentiate between the different types of self-tests.
    2. Subdivide the different types of code outputs.
    3. Diagnose intermittent concerns using enhanced testing equipment.
    4. Subdivide the different types of input sensors.
    5. Subdivide the different types of output components.
    6. Show the ability to diagnose problems caused by failed or out of range inputs.
    7. Show the ability to diagnose problems caused by failed or out of range outputs.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • AUT 275 - Alternate Technology Vehicle


    Class: 3 Credits: 3
    This course is the study of vehicles powered with gasoline engines in combination with other non-gasoline power systems. Hybrid, Fuel Cell, compressed gases and diesel/bio-diesel and Homogeneous Charge Compression Ignition (HCCI) technology will be covered in this course.

    Prerequisite(s): Take AUT 132  or AUT 130 .
    Course Topics:
    • Hybrid Safety and Service Procedures
    • Fuel Cells and Advanced Technologies
    • Ethanol
    • Biodiesel
    • Compressed Natural Gas

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety Glasses

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 -59
    Student Learning Outcomes:
    1. Identify the common alternative technology vehicle types.
    2. Identify the types and specifications of personal protective equipment required when working with hybrid electric vehicles.
    3. Outline the control systems for the hybrid technology.
    4. Classify the different types of hybrid vehicles.
    5. Illustrate the control systems for the compressed gas technology.
    6. Examine the control systems for the Bio-fuel technology.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

Baking and Pastry

  
  • BKP 119 - Introduction to Baking and Pastry


    Class: 1 Lab: 6 Credits: 3
    This course introduces baking fundamentals and classical baking techniques in a laboratory setting.

    Prerequisite(s): Take BKP 112  with a minimum grade of “C”.
    Course Topics:
    1. Define and describe the steps in the production yeast-leavened breads.
    2. Prepare a variety of yeast-leavened breads.
    3. Evaluate the quality of yeast-leavened breads.
    4. Define and describe the variety of cake types and the mixing methods utilized to produce them.
    5. Prepare a variety of cakes.
    6. Evaluate the quality of prepared cakes.
    7. Demonstrate basic icing and decorating techniques.
    8. Evaluate the quality of iced and decorated cakes.
    9. Define and describe the variety of laminated dough.
    10. Explain the process of lamination as it applies to dough.
    11. Prepare a variety of laminated dough products.
    12. Evaluate the quality of prepared laminated dough products.
    13. Define and describe pate choux, its uses, method of preparation, baking and finishing.
    14. Prepare a variety of pate choux products.
    15. Evaluate the quality of prepared pate choux products.
    16. Define and describe meringues, its various types, uses, and methods of preparation.
    17. Prepare a variety of meringues.
    18. Evaluate the quality of prepared meringues.
    19. Define and describe creams, custards, puddings and related sauces.
    20. Describe various types of uses of and preparation methods of various creams, custards, puddings and related sauces.
    21. Prepare a variety of creams, custards, puddings and related sauces.
    22. Evaluate the quality of prepared creams, custards, puddings and related sauces.
    23. Define and describe the various types, uses, and methods of preparation of dessert sauces.
    24. Prepare a variety of dessert sauces.
    25. Evaluate the quality of prepared dessert sauces.
    26. Discuss the application of mixes and other value added products.
    27. Define and describe variety of fillings and toppings for pastries and baked goods.
    28. Discuss methods of preparation and finishing techniques for various fillings and toppings.
    29. Prepare a variety of filling and finishing for pastries and baked goods.
    30. Demonstrate the presentation of baked goods and desserts.
    31. Evaluate the quality of presentations of baked good and desserts.
    32. Discuss nutritional concerns as they apply to baking.
    33. Discuss recipe modification to create more nationally beneficial baked goods and desserts.

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Standard Culinary Arts Program Uniform and Supplies as stated in Culinary Arts Program Policies.

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Identify and practice locally enforced food code standards as regulated and inspected by SC DHEC.
    2. Define and integrate common vocabulary of baking terms.
    3. Outline the proper and effective use of baking/pastry utensils and equipment. 
    4. Define, describe, prepare and evaluate baked good items, using correct basic principles and techniques.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • BKP 220 - Advanced Bakeshop


    Class: 1 Lab: 6 Credits: 3
    This course is a study of the preparation of advanced, classical, and international pastries. Emphasis is placed on producing quality commercial baked goods. 

    Prerequisite(s): Take BKP 119  with a minimum grade of “C”. 
    Course Topics:
    • Define and describe the steps in the production of yeast-leavened breads.
    • Prepare a variety of yeast-leavened breads.
    • Evaluate the quality of yeast-leavened breads.
    • Define and describe the variety of cake types and the mixing methods utilized to produce them.
    • Prepare a variety of cakes.
    • Evaluate the quality of prepared cakes.
    • Demonstrate basic icing and decorating techniques.
    • Evaluate the quality of iced and decorated cakes.
    • Define and describe the variety of laminated dough.
    • Explain the process of lamination as it applied to dough.
    • Prepare a variety of laminated dough products.
    • Evaluate the quality of prepared laminated dough products.
    • Define and describe pate choux, its uses, methods of preparation, baking and finishing.
    • Prepare a variety of pate choux products.
    • Evaluate the quality of prepared pate choux products.
    • Define and describe meringues, its various types, uses, and methods of preparation.
    • Prepare a variety of meringues.
    • Evaluate the quality of prepared meringues.
    • Define and describe creams, custards, puddings and related sauces.
    • Describe various types of uses and preparation methods of various creams, custards, puddings and related sauces.
    • Evaluate the quality of prepared creams, custards, puddings and related sauces.
    • Define and describe the various types, uses, and methods of preparation of dessert sauces.
    • Prepare a variety of dessert sauces.
    • Evaluate the quality of prepared dessert sauces.
    • Discuss the application of mixes and other value added products.
    • Define and describe variety of fillings and toppings for pastries and baked goods.
    • Discuss methods of preparation and finishing techniques for various fillings and toppings.
    • Prepare a variety of filling and finishing for pastries and baked goods.
    • Demonstrate the presentation of bakes goods and desserts.
    • Evaluate the quality of presentations of bakes goods and desserts.
    • Discuss nutritional concerns as they apply to baking.
    • Discuss recipe modification to create more nationally beneficial baked goods and desserts. 

     


    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Standard Culinary Arts Program Uniform and Supplies as stated in Culinary Arts Program Policies.

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59


    Student Learning Outcomes:
    1. Practice sanitation and food safety regulations in a kitchen.
    2. Prepare and evaluate bakery and pastry items using the correct time line and production techniques.
    3. Convert a classic dessert into a healthier version with nutritional information and cost analysis.
    4. Produce an individual plate dessert using the 4 parts of a plated dessert, buffet and a la minute plating techniques. 

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021


Banking and Finance

  
  • BAF 101 - Personal Finance


    Class: 3 Credits: 3
    This course includes the practical applications of concepts and techniques used in managing personal finances. Major areas of study include financial planning, budgeting, credit use, housing, insurance, investments, and retirement planning.

    Prerequisite(s): Take MAT 032 , ENG 032 , RDG 032  with a minimum grade of “C”.
    Course Topics:
    • Personal Financial statements
    • Time Value of money
    • Personal taxes
    • Managing Cash and savings
    • Automobile and housing decisions
    • Consumer credit
    • Insurance needs
    • Investment objectives
    • Retirement and estate planning

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Online component access code (see instructor for details)

    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90-100
    B 80-89
    C 70-79
    D 60-69
    F 0-59


    Student Learning Outcomes:
    1. Define personal financial goals.
    2. Prepare personal financial statements.
    3. Solve the time value of money concepts.
    4. Prepare personal taxes.
    5. Develop a savings strategy.
    6. Develop a plan for a home buying and purchase or lease alternatives for selection of a vehicle.
    7. Calculate insurance needs.
    8. Describe retirement needs and estate planning.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021


Biology

  
  • BIO 100 - Introductory Biology


    Class: 3 Lab: 3 Credits: 4
    This is a course in general biology designed to introduce principles of biology. Non-degree credit

    Prerequisite(s): Take RDG 100  and MAT 032  minimum grade of “C”.
    Course Topics:
    • The essential parts: atoms, molecules and cells
    • The fundamental building blocks
    • The biological molecules
    • The utilization of energy and its transformations
    • Genetics and cellular division
    • The structure and function of the integumentary system
    • The structure and function of the skeletal system
    • The structure and function of the muscular system
    • The structure and function of the digestive system
    • The structure and function of the urinary and reproductive system
    • The structure and function of the of the respiratory system

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    • Safety glasses (OSHA approved)
    • Calculator
    • Vocabulary Folder
    • Lab coat (optional).

    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Interpret science as a way of learning using the scientific process.
    2. Identify the essential part of atoms, molecules, and cells.
    3. Demonstrate proper safety in the laboratory.
    4. Properly use and maintain the compound microscope.
    5. Use metric units and readily convert between units.
    6. Describe energy and its transformations.
    7. Examine how genetics works and cell division.
    8. Identify human anatomy and physiology.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • BIO 101 - Biological Science I


    Class: 3 Lab: 3 Credits: 4
    This course is a study of the scientific method, basic biochemistry, cell structure and function, cell physiology, cell reproduction and development, Mendelian genetics, population genetics, natural selection, evolution, and ecology.

    Prerequisite(s): Take MAT 101  or MAT 152  or MAT 103 , and ENG 100 , RDG 100 , and (BIO 100  or CHM 100  or High School Biology or High School Chemistry) with a minimum grade of “C”.
    Course Topics:
    • Characteristics and organization of life.
    • Chemical properties of life.
    • Major organic compounds in cells and their importance.
    • Major differences and characteristics of prokaryotic and eukaryotic cells.
    • Intracellular structure and function.
    • Kinds of cellular reproduction and their importance.
    • The energy of Life.
    • Structure and function of DNA and RNA in protein synthesis.
    • Major principles of genetics
    • Collecting data and formulate conclusions based on experimental results using the scientific method

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Any additional materials may be provided by the Instructor.
    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Distinguish between the levels of biological organization and between the components of the scientific method.
    2. Identify major organic molecules in cells and their importance.
    3. Describe cells, their organelles, cell processes and their importance.
    4. Solve genetics problems based on Mendelian genetics, discussing the importance of modern genetics in society.
    5. Describe the structure and function of DNA and RNA in protein synthesis.
    6. Perform laboratory assignments, including collecting data and formulating conclusions based on experimental results.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • BIO 102 - Biological Science II


    Class: 3 Lab: 3 Credits: 4
    This course is a study of the classification of organisms and structural and functional considerations of all Kingdoms (Particularly major phyla as well as viruses). Vertebrate animals and vascular plants are emphasized.

    Prerequisite(s): Take BIO 101  with a minimum grade of C.
    Course Topics:
    • Evolution of Life
    • Diversity of Life
    • Plant Life
    • Animal Life
    • Ecology of Life

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Any additional materials may be provided by the Instructor.
    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Describe anatomical structures and life cycles of Viruses.
    2. Identify characteristics for Domain Bacteria and Domain Archaea.
    3. Identify classification systems and characteristics for Kingdom Protista, Kingdom Fungi, Kingdom Plantae, and Kingdom Animalia, placing representative organisms within the correct classification system.
    4. Describe the scope of ecology including the demographics of populations, growth models regulation of population size and life history patterns.
    5. Discuss the history of evolutionary thought, methods by which populations evolve, speciation, and evidences of macroevolution.
    6. Prepare and present a scientific presentation on an aspect of biology.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • BIO 105 - Principles of Biology


    Class: 3 Lab: 3 Credits: 4
    This course is an introductory biology course, unifying biology concepts and principles at all levels. 

    Prerequisite(s): Take ENG 100 RDG 100 MAT 032   and (BIO 100  or High School Biology); all with a minimum grade of “C”.   
    Course Topics:
    • Characteristics and organization of life
    • Chemical properties of life
    • Cell structure and composition
    • Cellular respiration and photosynthesis
    • DNA replication and cell division
    • Sexual reproduction and meiosis
    • Genetics and patterns of inheritance
    • Evolution and diversity of life
    • Ecology

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Any additional materials may be provided by the Instructor
    Grading System:
    An overall grade of C or higher is required for transferability.

    A 90-100
    B 80-89
    C 70-79
    D 60-69
    F 0-59


    Student Learning Outcomes:
    1. Identify the characteristics of a living organism.
    2. Identify and describe the chemical building blocks of living organisms.
    3. Describe cellular structure and the role of cell components.
    4. Describe energy production in various cell types.
    5. Describe processes essential in cell division and sexual reproduction.
    6. Solve problems and identify patterns of inheritance using Mendelian genetics.
    7. Identify the driving forces behind evolution.
    8. Perform laboratory assignments, including collecting data and formulating conclusions based on experimental results.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021

  
  • BIO 112 - Basic Human Anatomy and Physiology


    Class: 3 Lab: 3 Credits: 4
    This course is a basic integrated study of the structure and function of the human body.

    Prerequisite(s): Take ENG 100 , RDG 100 , MAT 032  and (High School Biology or BIO 100 ) with a minimum grade of “C”.
    Course Topics:
     

    • The terminology related to the anatomical organization and regulation of the body
    • The basic chemistry of the body
    • The structure and function of the cells and tissues of the body
    • The structure and function of the integumentary system
    • The structure and function of the skeletal and muscular systems
    • The structure and function of the nervous system
    • The structure and function of the endocrine system
    • The structure and function of the lymphatic system to include immunity
    • The structure and function of the cardiovascular system
    • The structure and function of the respiratory system
    • The structure and function of the digestive system to include metabolism
    • The structure and function of the urinary and reproductive systems

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    None
    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Describe the anatomical organization of the body.
    2. Explain the relationship between the components of an atom and how chemical bonds are formed.
    3. Distinguish between the organelles of a cell and the functions of each.
    4. Describe the process of Mitosis and distinguish between the phases.
    5. Describe the organization of the four tissue types of the human body.
    6. Describe the organization of the 11 organ systems of the human body.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • BIO 210 - Anatomy & Physiology I


    Class: 3 Lab: 3 Credits: 4
    This is the first in a sequence of courses, including an intensive coverage of the body as an integrated whole. All body systems are studied. Note: The prerequisites for this course may be changing effective January 2018. Any changes will be posted by November 2017.

    Prerequisite(s): Take MAT 101  or MAT 152  or MAT 103 , and ENG 100 , RDG 100  and (BIO 100  or High School Biology) with a minimum grade of “C”.
    Course Topics:
    • Anatomical terminology describing body regions, body planes, and directional references
    • Homeostasis, negative and positive feedback
    • Chemical level of organization
    • Cellular and tissue level of organization
    • Metabolism and energetics
    • Structure and function of the integumentary system
    • Structure and function of the skeletal system
    • Structure and function of the muscular system
    • Structure and function of the nervous system
    • Structure and function of the special senses

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Any additional materials may be provided by the Instructor.
    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Recognize the major functions of the various cells of the skeletal system.
    2. Demonstrate an understanding of the processes of glycolysis, glycogenolysis, gluconeogenesis, and glycogenesis.
    3. Recognize the outcomes of the chemical reactions involved in the Citric Acid Cycle.
    4. Recognize the role of Na+-K+ ATPase in the generation of muscle/neuron cell transmembrane electrochemical gradients.
    5. Demonstrate knowledge of the components of a sarcomere.
    6. Distinguish among voltage-gated, chemically or ligand-gated, and mechanically-gated channels.
    7. Distinguish between activities either stimulated or inhibited by the parasympathetic and sympathetic nervous systems.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • BIO 211 - Anatomy & Physiology II


    Class: 3 Lab: 3 Credits: 4
    This is a continuation of a sequence of courses, including intensive coverage of the body as an integrated whole. All body systems are studied.

    Prerequisite(s): Take BIO 210  with a minimum grade of “C”.
    Course Topics:
    • Structure and function of the endocrine system
    • Blood, blood cells, blood types, and hemostasis
    • Structure and function of the cardiovascular system
    • Structure and function of the lymphatic system
    • Structure and function of the respiratory system
    • Structure and function of the digestive system
    • Structure and function of the urinary system
    • Structure and function of the reproductive system

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Any additional resources will be provided by the Instructor.
    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Describe the various factors that may influence the degree of target cell activation.
    2. Explain the mechanisms involved in cardiac muscle contraction with consequential directional blood flow.
    3. Explain hypothalamic regulation of homeostasis through hormonal regulation.
    4. Recognize the involvement of the respiratory system in maintaining homeostasis blood pH.
    5. Describe the functions of digestive system hormones.
    6. Describe the basic purpose or function of the kidney medullary osmotic gradient.
    7. Identify the mechanisms involved in the production of viable gametes.
    8. List and explain the four phases of hemostasis.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • BIO 215 - Anatomy


    Class: 3 Lab: 3 Credits: 4
    This course is a study of the structure of the human body in relation to normal and pathologic states.

    Prerequisite(s): Take BIO 101  or BIO 112  with a minimum grade of “C”.
    Course Topics:
    • Anatomical terminology describing body regions, body planes, and directional references
    • Structure of the integumentary system
    • Structure of the skeletal system
    • Structure of the muscular system
    • Structure of the nervous system
    • Structure of the special senses
    • Structure of the cardiovascular system
    • Structure of the lymphatic system
    • Structure of the respiratory system
    • Structure of the digestive system
    • Structure of the urinary system

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • BIO 216 - Physiology


    Class: 3 Lab: 3 Credits: 4
    This course is a study of human physiological processes in relation to homeostasis.

    Prerequisite(s): Take BIO 215  with a minimum grade of “C”.
    Course Topics:
    • Homeostasis, negative and positive feedback
    • Chemical level of organization
    • Cellular and tissue level of organization
    • Metabolism and energetics
    • Function of the skeletal system
    • Function of the muscular system
    • Function of the nervous system
    • Function of the special senses
    • Function of the cardiovascular system
    • Function of the lymphatic system
    • Function of the respiratory system
    • Function of the digestive system
    • Function of the urinary system
    • Function of the reproductive system

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • BIO 225 - Microbiology


    Class: 3 Lab: 3 Credits: 4
    This is a detailed study of microbiology as it relates to infection and the disease processes of the body. Topics include immunity, epidemiology, medically important microorganisms, and diagnostic procedures for identification.

    Prerequisite(s): Take BIO 101  or BIO 210  or BIO 216  with a minimum grade of “C”.
    Course Topics:
    • Major themes of Microbiology
    • Tools of the Laboratory: Methods for studying microorganisms
    • Prokaryotic profiles: Archae and Bacteria
    • Eukaryotic cells and microorganisms
    • Introduction to viruses
    • Microbial nutrition, ecology, and growth
    • Microbial metabolism
    • Microbial genetics
    • Genetic engineering
    • Physical and Chemical control methods for microbes
    • Interactions between drugs, microbes, and hosts
    • Infection and Disease
    • Nonspecific immune response
    • Specific immune response
    • Disorders in immunity: hypersensitivity, autoimmune disorders, and immunodeficiency
    • Infectious diseases of the skin, eyes, respiratory tract, nervous system, circulatory system, lymphatic system, gastrointestinal tract, and urogenital tract

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    All lecture notes will be provided to the students by the instructor. Safety goggles are provided but student is free to bring their own.
    Grading System:
    A 90-100
    B 80-89
    C 70-79
    D 60-69
    F 0-59
    Student Learning Outcomes:
    1. Recognize and describe the major physiological characteristics and classifications of the prokaryotes, eukaryotic microbes, and viruses.
    2. Describe the major biochemical events that take place in microbial cells including nutrient uptake, metabolism, growth/replication, protein synthesis, and recombination.
    3. Describe the effects of environmental factors on microbial growth including: temperature, oxygen levels, osmolarity, pH, and ecological associations.
    4. Describe the mechanisms associated with the various forms of microbial control and development of antimicrobial resistance.
    5. Describe the major types of infection and how they are transmitted between hosts.
    6. Recognize and describe the mechanisms involved with the nonspecific immune responmse, the specific immune response, and hypersensitivity reactions.
    7. Identify the major characteristics of major human diseases by body system.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • BIO 240 - Nutrition


    Class: 3 Credits: 3
    This course is an introduction to the essential aspects concerning the science of nutrition. Particular emphasis is on the classes of nutrients and their physiological uses in the body. Body energy requirements and the nutritional status of the world are considered.

    Prerequisite(s): Take MAT 101  or MAT 152  or MAT 103 , and ENG 100 , RDG 100 , and (BIO 100  or CHM 100  or High School Biology or High School Chemistry) with a minimum grade of “C”.
    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Required Materials:
    Any additional resources (handouts) will be provided to the Student by the Instructor.
    Grading System:
    A 90-100
    B 80-89
    C 70-79
    D 60-69
    F 0-59
    Student Learning Outcomes:
    1. Identify diet and lifestyle factors important in promoting health and preventing disease.
    2. Identify and explain energy nutrients and the role of energy balance on health.
    3. Define the micronutrients, vitamins and minerals.
    4. Describe the role of water, vitamins and minerals in promoting growth, development and maintenance of the body and in regulating body processes.
    5. Describe the relationship between nutrition and fitness, sports and eating disorders.
    6. Describe nutrition as it relates to specific life stages.

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
  
  • BIO 275 - Human Pathophysiology


    Class: 3 Lab: 0 Credits: 3
    This course studies human disease processes, including inflammation, degeneration, immunity, neoplasia, congenital anomalies, and acquired or inherited conditions. Common diseases for each body system are covered and emphasis placed on clinical manifestations, diagnosis, treatment, and prevention. 

    Prerequisite(s): Take BIO 211  with a minimum grade of “C”. 
    Course Topics:
    • Cell and Tissue Function
    • Integrative Body Function
    • Infection and Immunity
    • Hematopoetic Function and Disorders
    • Circulatory Function and Disorders
    • Respiratory Function and Disorders
    • Urinary tract Function and Disorders
    • Gastrointestinal Function and Disorders
    • Endocrine system Function and Disorders
    • Nervous system Function and Disorders
    • Reproductive Function and Disorders
    • Musculoskeletal Function and Disorders
    • Integumentary Function and Disorders

    Textbooks:
    Textbook information can be found on the Book Inn Web site
    Grading System:
    A 90 - 100
    B 80 - 89
    C 70 - 79
    D 60 - 69
    F 0 - 59
    Student Learning Outcomes:
    1. Describe disorders associated with hemostasis and blood cells.
    2. Describe disorders associated with blood flow and cardiac function.
    3. Describe disorders associated with ventilation and gas exchange.
    4. Describe disorders associated with renal function and bladder.
    5. Describe disorders associated with gastrointestinal and pancreatic function.
    6. Describe disorders associated with endocrine control of growth and metabolism.
    7. Describe disorders associated with neuromuscular, sensory, and brain function. 
    8. Describe disorders associated with the male and female genitourinary system.
    9. Describe disorders associated with the skeletal system. 

    For SCC Online Courses:
    If the course you are taking is online, please review the SCC Online Policies that include:

    • Required materials for all online courses
    • Mandatory Attendance Requirement
    • Proctored Exams

    Face Covering Requirements:
    All faculty, staff and students must wear a face mask/covering at all times (absent a medical condition) on all SCC campuses when safe social distancing measures are not possible or difficult to follow. For further details, refer to the Student Guidelines for Face Coverings and Social Distancing on the SCC Coronavirus COVID-19 Information page.
    Standard SCC Course Policies:
    Please review the Standard SCC Course Polices on the following topics:

    • Academic Integrity
    • Academic Misconduct
    • Add/Drop period
    • Appeals Process
    • Class Attendance
    • Classroom Behavior (traditional and online)
    • Classroom Conduct/Expectations
    • Lab Procedures (general SCC policy regarding this)
    • Online Confidentiality
    • Services For Students with Disabilities
    • Withdrawal Policy


    SCC Logo
    Official Course Syllabus
    2020-2021
 

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