Oct 25, 2020  
2019-2020 Catalog 
2019-2020 Catalog [ARCHIVED CATALOG]

ACC 240 - Computerized Accounting

Class: 3 Lab: 0 Credits: 3
This course is a study of using the compuer to design and implement various accounting functions, including financial transactions, records, statements, reports and documents. Enterprise resource planning (ERP) and spreadsheet software will be used for the presentation and manipulation of financial information.

Prerequisite(s): Take ACC 246  with a minimum grade of “C”.
Course Topics:
  • Set-up and overview of SAP software
  • Accounting for Sales and Purchases
  • Automating the Sales Process
  • Bank Reconciliation
  • Budgets
  • Concepts Relating to Warehouse Management
  • Inventory and Supply Chain
  • Financial Reports

Textbook information can be found on the Book Inn Web site www.sccsc.edu/bookstore
Required Materials:
  • Textbook and computer access

Grading System:
An overall grade of C or higher is required for transferability.

A 90 - 100
B 80 - 89
C 70 - 79
D 60 - 69
F 0 - 59

Student Learning Outcomes:
  1. Complete procedure for overview of SAP software.
  2. Prepare accounting information for Sales, Purchasing and Inventory in SAP software
  3. Prepare budgets and track related procedures
  4. Create reports for decision making and export to spreadsheet
  5. Complete procedure for tracking inventory
  6. Prepare financial statements.

For SCC Online Courses:
If the course you are taking is online, please review the SCC Online Policies that include:

  • Required materials for all online courses
  • Mandatory Attendance Requirement
  • Proctored Exams

Standard SCC Course Policies:
Please review the Standard SCC Course Polices on the following topics: 

  • Academic Integrity
  • Academic Misconduct
  • Add/Drop period
  • Appeals Process
  • Class Attendance
  • Classroom Behavior (traditional and online)
  • Classroom Conduct/Expectations
  • Lab Procedures (general SCC policy regarding this)
  • Online Confidentiality
  • Services For Students with Disabilities
  • Withdrawal Policy

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